Comments on: Mutton Biriyani – Vellore Style http://kitchentantras.com/mutton-biriyani-vellore-style/ tease your palate Tue, 21 May 2013 21:47:39 +0000 hourly 1 http://wordpress.org/?v=3.7.4 By: Preetha http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-4913 Mon, 16 Nov 2009 00:52:53 +0000 http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-4913 Hi Malar,

I am new to using crockpot (slow cooker) and I bought one last week, so was wondering how long I shud cook and what setting shud I put the crockpot to (slow or high). Thank you for this wonderful recipe.

]]> By: Malar Gandhi http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-977 Tue, 08 Jul 2008 08:25:00 +0000 http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-977 Dear Senthil,

Thanks for asking. I am right now in India. My mommy is undergoing major Spine Surgery. So ….will be back on track after a while.

]]> By: senthil http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-976 Sat, 05 Jul 2008 09:30:00 +0000 http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-976 Malar what happened, u have gone quiet!!!

]]> By: Malar Gandhi http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-970 Fri, 23 May 2008 12:06:00 +0000 http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-970 Thank you Mamtha and rose&thorn.

Rose & Thorn,

You have mentioned….you don’t have tandoor oven. No worries, you could make this in pan, crock pot or our regular oven. Hope this tip helps you dear.

]]> By: Rose&Thorn http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-968 Fri, 23 May 2008 08:43:00 +0000 http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-968 I love the fact that you keep the bone and the fat! All the flavour is there. I love your food, you have given me so much inspiration to venture out of my comfort zone.

]]> By: Anonymous http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-967 Fri, 23 May 2008 02:59:00 +0000 http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-967 Malar,
Came here from Indosungod’s blog. You have a wonderful collection of recipes. I’m particularly interested in trying the several varieties of Biriyanis you’ve mentioned. Will go look for them in your archives.

Best wishes,
Mamatha

]]> By: Malar Gandhi http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-966 Tue, 13 May 2008 04:31:00 +0000 http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-966 Thank you dear. Yeah….no tamarind, just tomato puree for that serwa. However if you wish add less than 1/4 spoon of tamarind paste.

]]> By: indosungod http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-965 Sun, 11 May 2008 20:03:00 +0000 http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-965 Malar, that Biryani looks awesome. Seerga Samba gives that special taste to Biryanis which is difficult to get with Basmati rice. The Brinjal serwa next on my list to cook. I have had this at a friends house and have been wanting to cook every since. No tamarind added. yes?

]]> By: Malar Gandhi http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-964 Sun, 11 May 2008 00:28:00 +0000 http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-964 Dear Doctors,

Thank you so much for this lovely comment. Please feel free to browse and ask any doubts!

]]> By: Malar Gandhi http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-963 Sat, 10 May 2008 02:09:00 +0000 http://kitchentantras.com/mutton-biriyani-vellore-style/#comment-963 This comment has been removed by the author.

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