Comments on: Thakkali Adai Dosai – Spicy Treat

By: Priya (Yallapantula) Mitharwal

Priya (Yallapantula) Mitharwal — Wed, 24 Nov 2010 17:36:01 +0000

Bookmarked it right away, it is so tempting, I love the color of that batter

Jaisy James — Wed, 24 Nov 2010 11:55:28 +0000

sounds grt n loved the color will try definitely

Sridevi — Wed, 24 Nov 2010 09:59:26 +0000

Nice add on tomotoes to Adai….Lovely color of Adai dosa.

Priya — Wed, 24 Nov 2010 08:47:34 +0000

Crispy adai looks yummy..

Rekha shoban — Wed, 24 Nov 2010 08:04:48 +0000

interesting one…will surely try it!

SS blogs here — Wed, 24 Nov 2010 07:35:05 +0000

Lots of amazing dishes past few days here Malar! that fish and this Adai now.. yum!

Gayathri's Cook Spot — Wed, 24 Nov 2010 07:06:42 +0000

Adai looks colourful and inviting..

sangeeta — Wed, 24 Nov 2010 06:08:06 +0000

Would love this dosa…. Have made dosa with tomatoes before but not with tuvar daal….will try this one soon.

Priya Sreeram — Wed, 24 Nov 2010 05:57:12 +0000

can u pass on the plate please— super !

Prathibha — Wed, 24 Nov 2010 05:17:25 +0000

Loved the addition of tomato to d regular adai..looks yummy