Comments on: Arai Keerai Kothu Paruppu / Amaranthus Greens Sambhar – Adopt Green Cooking!

By: Sushma Mallya

Sushma Mallya — Wed, 09 Feb 2011 12:30:49 +0000

Yummy would love to have this with rice:)

Pranavam Ravikumar a.k.a. Kochuravi — Wed, 09 Feb 2011 09:31:00 +0000

“Sambhar” My favorite… Took print out of the post… Let me try and come back to you..! Thanks for sharing

Gayathri Kumar — Wed, 09 Feb 2011 08:18:19 +0000

Very yummy and nutritious sambar..

Shama Nagarajan — Wed, 09 Feb 2011 07:35:24 +0000

delicious curry

Abhilash — Wed, 09 Feb 2011 05:52:34 +0000

I never knew it would be that big a name in english...

I tried something similar with a bit variations called dal tadka

RAKS KITCHEN — Wed, 09 Feb 2011 05:49:52 +0000

Yummy with rice and ghee!

Torviewtoronto — Wed, 09 Feb 2011 03:06:30 +0000

delicious we make this combination yours looks really healthy and good

divya — Tue, 08 Feb 2011 22:54:23 +0000

Very corlorful and delicious dish..

Priya — Tue, 08 Feb 2011 21:48:08 +0000

Delicious healthy sambar..

Rachu — Tue, 08 Feb 2011 20:56:53 +0000

I am gonna try with chana dal for the first time.. It looks delicious

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