Kul-Kuls – Anglo Indian Christmas Cookies
- 24
- August
- 2011
Inippu Seepu Seedai:( Chettinad special) On the other day, I was cleaning up all the unwanted pictures from my database. I came across this old recipe in the draft, which was scheduled to be published two years ago! Though the picture looks odd, I could guarantee that the cookies were tasty. And coming to the […]
read morePuli Sevai – Kovai Special
- 23
- August
- 2011
Iddiyappam Puliyodare: When it comes to talk about a particular region’s specialty, its always the food’ that comes first to my mind, which reflects the culture! One of the regional food’ that got my attention is Coimbatore cuisine. Although, on a broad spectrum…it looks much similar to other Tamil Nadu cuisine, if you take a […]
read moreMango Kulfi: Ingredients: Mango 1 large Cardamom 1-2 – powdered Sugar as per taste Evaporated milk 1 can Pistachios 2-4 crushed. Method: Peel, de seed and chop the flesh of mangoes. Now mix all the above mentioned ingredients and blend the same. Pour them into small flannels or pop-sickle molds. Freeze for 2-4 hours. Serve […]
read moreTymol Seeds Flavored Flat Bread: Ingredients: Whole wheat flour 2-3 cups Salt Tymol seeds 1 spoon Turmeric 1 pinch Oil few spoons. Method: Prepare a dough using all the above mentioned ingredients…add enough water to make a smooth dough. Divide them into equal parts and roll them into thin flat breads. Toast both the sides […]
read moreShrimps Soy Soup – Relax n Enjoy
- 10
- August
- 2011
Shrimps and Green Onions Soup: As I told you all before’…I don’t spend much time in the kitchen these days. However, I still manage to get the same comfort’ by fixing 2 minutes kind of meals:) So, if you are like me – lazy, but yet demand something warm and home made…here is a dish […]
read moreKadhamba Saadham / Spicy Vegetable Khichdi
- 09
- August
- 2011
Kadamba Sadham: Other Names: Mixed Vegetables and Lentils Rice. Spicy Vegetable Khichdi. The weather down here at Mississippi is really really warm, at this time of the year! Every little prancing around the neighborhood, leaves me like a half-baked potato. If you drop an egg over the patio…it would be done thoroughly into an omlette […]
read moreBaby Potato & Bell Peppers Masala
- 07
- August
- 2011
Alu-Simla Mirchi ka Curry: Other Names: Urulai Kizhangu – Kudai Milagai Masala Kuzhambu. Baby potato – Capsicum Masala. It has been a while’ I cooked with great energy…severe carpal tunnel syndrome:( My wrist hurts like nobody’s business! I have been managing somehow’ to flip and flop few things in the kitchen…and surprisingly, this turned out […]
read moreMixed Vegetables Couscous Khichdi
- 03
- August
- 2011
Wheat Cous Cous Bath: Ingredients: Wheat Cous cous – 1 cup Mixed vegetables – 2 cups (carrots, beans, peas, corn kernels) Green chilies 3-6 sliced Garlic 6 cloves chopped Purple onion 1 large chopped Salt Mustard seeds 1 spoon Cumin seeds 1/2 spoon Olive oil 1/4 cup. Method: Heat oil in a wide vessel. Add […]
read moreAnde Sambal: Mutta Sambal, Guddulu Sambal. Muttai Thokku. Ingredients: Hard boiled eggs 4 Sambal paste 1 table spoon Purple onion 1 large – sliced into rings Salt to taste Oil few spoons. Alternate for Sambal Paste: Dry Shrimps few teaspoons Two large tomatoes Garlic 7 pods Dry red chilies 7 Sesame oil. Stir-fry everything together […]
read moreChocolate Peda: It is not very new that I dream about ‘sweets’ all the time. My mother thinks that all my 28 teeth (that’s right, 4 wisdom teeth never grew…am evolved, hehe) are literally made of sugar!! Well, I blame it on my constant depression, rare jubilation, occasional victory(over something stupid), mere joblessness, lazy afternoons…crazy […]
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