Comments on: Capsicum Paaya / Bell Peppers in Coconut Based Sauce – Rainbow Concoction:)

By: GEETHA ACHAL

GEETHA ACHAL — Fri, 18 Mar 2011 13:23:16 +0000

கலர்புல்லான க்ரேவி…சூப்பர்ப்..

sangee vijay — Fri, 18 Mar 2011 11:08:34 +0000

Woooowww…so colorful…u r a innovative Cook..i am much impressed with ur innovative ideas..will try this korma n let u know…thanx for sharing.

Plateful — Fri, 18 Mar 2011 10:25:58 +0000

I love bell peppers but I’ve never cooked it with coconut milk- this sounds like something I need to try. Thanks!

Plateful — Fri, 18 Mar 2011 10:24:35 +0000

I love bell peppers but I’ve never cooked it with coconut milk- this sounds like something I need to try. Thanks!

Jay — Fri, 18 Mar 2011 10:09:11 +0000

wat a grand dish..sounds healthy n colorful..
Tasty appetite

Hema Mahen — Fri, 18 Mar 2011 02:29:08 +0000

Really colorful and sounds yummy..

Swarnavalli Suresh — Fri, 18 Mar 2011 02:19:02 +0000

Nice colourful kurma

SouthindianHome — Fri, 18 Mar 2011 01:51:15 +0000

Looks colorful and vibrant

Suman Singh — Fri, 18 Mar 2011 01:28:12 +0000

Looks so colorful and yummy..

USHA — Thu, 17 Mar 2011 23:12:04 +0000

Colorful and again a new recipe for me…i like your way of innovative cooking with various veggies…thanks.