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	<title>Kitchen Tantra &#187; Arcot Recipes</title>
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	<description>tease your palate</description>
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		<title>Arcot Nawab Kabab / Mutton Bonda &#8211; Regional Special</title>
		<link>https://kitchentantras.com/arcot-nawab-kabab-mutton-bonda-regional-special/</link>
		<comments>https://kitchentantras.com/arcot-nawab-kabab-mutton-bonda-regional-special/#comments</comments>
		<pubDate>Thu, 23 Dec 2010 21:18:00 +0000</pubDate>
		<dc:creator><![CDATA[Malar Gandhi]]></dc:creator>
				<category><![CDATA[Arcot Recipes]]></category>
		<category><![CDATA[Ethnic Food]]></category>
		<category><![CDATA[Goat Meat]]></category>
		<category><![CDATA[Ramadhaan Special]]></category>
		<category><![CDATA[Regional Delicacies]]></category>
		<category><![CDATA[Snacks]]></category>

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		<description><![CDATA[Mutton Kabab: Ingredients: MuttonGinger-garlic pasteSaltTurmeric 1/4 spoonChili powderGaram masala powder 1/4 spoonCumin seeds 1/2 spoonOil few spoons. For Batter: Besan/kadalai maavu 1-2 cupsMutton cooked water Ginger-garlic paste 1/4 spoonGreen chilies 6 choppedShallots choppedCurry leaves finely choppedCilantro leaves &#8211; choppedMint leaves choppedTurmeric 1/4 spoonChili powder 1/2 spoonGaram masala powderOil for deep frying. Method: Cook mutton in [&#8230;]]]></description>
		<wfw:commentRss>https://kitchentantras.com/arcot-nawab-kabab-mutton-bonda-regional-special/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Makkan Peda &#8211; Arcot Special</title>
		<link>https://kitchentantras.com/makkan-peda-arcot-special/</link>
		<comments>https://kitchentantras.com/makkan-peda-arcot-special/#comments</comments>
		<pubDate>Wed, 19 Mar 2008 18:28:00 +0000</pubDate>
		<dc:creator><![CDATA[Malar Gandhi]]></dc:creator>
				<category><![CDATA[All Purpose Flour]]></category>
		<category><![CDATA[Almonds]]></category>
		<category><![CDATA[Arcot Recipes]]></category>
		<category><![CDATA[Milk Sweets]]></category>
		<category><![CDATA[Paari Loves]]></category>
		<category><![CDATA[Regional Delicacies]]></category>
		<category><![CDATA[Saffron]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[Yogurts]]></category>

		<guid isPermaLink="false">http://kitchentantras.com/makkan-peda-arcot-special/</guid>
		<description><![CDATA[Makkan Peda: Arcot Makkan Peda. Makkan Peda is quite famous sweet around North Arcot Districts. After a nice Arcot Biriyani&#8230;.treating with Makkan peda is kind of special! My lecturer cum friend Punitha mam(she is from Melvishaaram!) she used to bring home made &#8216;makkan peda&#8217; &#038; &#8216;Mutton Kheema Balls&#8217; for me! She is not only a [&#8230;]]]></description>
		<wfw:commentRss>https://kitchentantras.com/makkan-peda-arcot-special/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Arcot Kushka</title>
		<link>https://kitchentantras.com/arcot-kushka/</link>
		<comments>https://kitchentantras.com/arcot-kushka/#comments</comments>
		<pubDate>Sun, 28 Oct 2007 16:18:00 +0000</pubDate>
		<dc:creator><![CDATA[Malar Gandhi]]></dc:creator>
				<category><![CDATA[Arcot Recipes]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Regional Delicacies]]></category>
		<category><![CDATA[Restaurant Style]]></category>
		<category><![CDATA[Rice Dishes]]></category>

		<guid isPermaLink="false">http://kitchentantras.com/arcot-kushka/</guid>
		<description><![CDATA[Arkot Star Hotel Kushka: Arkot Kushka. Kushka Rice. Kushka Biriyani. Kuzhka Biriyani. Kushka is a recipe&#8230;.where the rice is cooked with meat(generally mutton and rarely chicken)! Much similar/just like a Biriyani. Then they remove the meat chunks from the rice! Rice is served in the name of Kushka! There are so many vegetarian fans too [&#8230;]]]></description>
		<wfw:commentRss>https://kitchentantras.com/arcot-kushka/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mutton Sukka / Mutton 65 / Mutton Pakoda</title>
		<link>https://kitchentantras.com/mutton-sukka-mutton-65-mutton-pakoda/</link>
		<comments>https://kitchentantras.com/mutton-sukka-mutton-65-mutton-pakoda/#comments</comments>
		<pubDate>Mon, 13 Feb 2006 20:51:00 +0000</pubDate>
		<dc:creator><![CDATA[Malar Gandhi]]></dc:creator>
				<category><![CDATA[Arcot Recipes]]></category>
		<category><![CDATA[Ethnic Food]]></category>
		<category><![CDATA[Goat Meat]]></category>
		<category><![CDATA[Pakoda]]></category>
		<category><![CDATA[Regional Delicacies]]></category>

		<guid isPermaLink="false">http://kitchentantras.com/mutton-sukka-mutton-65-mutton-pakoda/</guid>
		<description><![CDATA[Mutton 65:(Arcot Muslim Style) Deep Fried Mutton. Fried Meat. Fried Goat&#8217;s Meat Recipe. Meat Fry. This recipe was shared by my Mommy&#8217;s friend &#8216;Mrs. Babulal&#8217;. She is a great cook! She always sends over her specialities&#8230;..frequently! I like her Non-Veg preparations. Especially Biriyani, Vanjiram Fish Fry&#8230;.! On one special occassion she prepared this &#8216;Fried Mutton&#8217;! [&#8230;]]]></description>
		<wfw:commentRss>https://kitchentantras.com/mutton-sukka-mutton-65-mutton-pakoda/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Arcot Mutton Bonda / Kawaab</title>
		<link>https://kitchentantras.com/arcot-mutton-bonda-kawaab/</link>
		<comments>https://kitchentantras.com/arcot-mutton-bonda-kawaab/#comments</comments>
		<pubDate>Fri, 27 Jan 2006 14:20:00 +0000</pubDate>
		<dc:creator><![CDATA[Malar Gandhi]]></dc:creator>
				<category><![CDATA[Arcot Recipes]]></category>
		<category><![CDATA[Goat Meat]]></category>
		<category><![CDATA[Madras Special]]></category>
		<category><![CDATA[Street Food]]></category>

		<guid isPermaLink="false">http://kitchentantras.com/arcot-mutton-bonda-kawaab/</guid>
		<description><![CDATA[Arcot Mutton Bonda: Mutton Bonda. Arcot Mutton Kebab/Kawaab. Meat Kebab. Goat Meat&#8217;s Bonda. I learnt this recipe from a road side cook on Madras highways. Though its not threaded in skewers&#8230;but, they still call it &#8216;Kebab&#8217;! I wanna to call it &#8216;Mutton Bonda&#8217;:) I have made some modifications myself for better taste. Hope y&#8217;all will [&#8230;]]]></description>
		<wfw:commentRss>https://kitchentantras.com/arcot-mutton-bonda-kawaab/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Arcot Brinjal Serva &#8211; A Side Dish for Biriyani</title>
		<link>https://kitchentantras.com/arcot-brinjal-serva/</link>
		<comments>https://kitchentantras.com/arcot-brinjal-serva/#comments</comments>
		<pubDate>Mon, 24 Oct 2005 18:48:00 +0000</pubDate>
		<dc:creator><![CDATA[Malar Gandhi]]></dc:creator>
				<category><![CDATA[Arcot Recipes]]></category>
		<category><![CDATA[Biriyani]]></category>
		<category><![CDATA[Brinjal or Egg-Plant]]></category>
		<category><![CDATA[Curry / Salan]]></category>
		<category><![CDATA[Ethnic Food]]></category>
		<category><![CDATA[Regional Delicacies]]></category>
		<category><![CDATA[Tamarind]]></category>
		<category><![CDATA[Veg Kuzhambu]]></category>

		<guid isPermaLink="false">http://kitchentantras.com/arcot-brinjal-serva/</guid>
		<description><![CDATA[Also Known As:  Brinjal Serva &#8211; North Arcot Muslim Style,  Egg-Plant Serva. Kathirikkai Serva. Baingan ka Salan. Kathirikkai Ellu Kuzhambu. Biriyani Side Dish &#8211; Brinjal Curry. Brinjal serva makes an excellent side dish for Nawabi biriyani or Arcot Biriyani. It may sound bit odd for some of you who haven&#8217;t yet sampled yet this combo!  [&#8230;]]]></description>
		<wfw:commentRss>https://kitchentantras.com/arcot-brinjal-serva/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Arcot Chicken Biriyani</title>
		<link>https://kitchentantras.com/arcot-chicken-biriyani/</link>
		<comments>https://kitchentantras.com/arcot-chicken-biriyani/#comments</comments>
		<pubDate>Mon, 24 Oct 2005 18:29:00 +0000</pubDate>
		<dc:creator><![CDATA[Malar Gandhi]]></dc:creator>
				<category><![CDATA[AK's Preferences]]></category>
		<category><![CDATA[Arcot Recipes]]></category>
		<category><![CDATA[Biriyani]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Ethnic Food]]></category>
		<category><![CDATA[Regional Delicacies]]></category>
		<category><![CDATA[Rice Dishes]]></category>
		<category><![CDATA[Tamil Nadu Special]]></category>

		<guid isPermaLink="false">http://kitchentantras.com/arcot-chicken-biriyani/</guid>
		<description><![CDATA[Arcot Biryani(Mughalai style) Arcot or North Arcot district belt of Tamil Nadu is known for its Biriyani. Well&#8230;Nawabs, small time Mughal ruler, governed this part. The outside Muslim influence and the local blend has improved this recipe. Strong south Indian chilies are the highlight here. Locally grown &#8216;long duration paddy&#8217;&#8230;the short grain rice called &#8216;seeraga [&#8230;]]]></description>
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		<slash:comments>7</slash:comments>
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