Comments on: Vazhaikai-Karamani Kuzhambu – Country Style

By: Play Angry-Bird Game

Play Angry-Bird Game — Mon, 31 Dec 2012 11:22:17 +0000

great post
thanks for sharing

By: Indian Kitchen Recipes

Indian Kitchen Recipes — Sat, 03 Dec 2011 05:41:17 +0000

nice recipe

By: Sharmilee! :)

Sharmilee! :) — Wed, 24 Aug 2011 07:41:51 +0000

This looks so flavourful and yummy

By: Anonymous

Anonymous — Wed, 03 Aug 2011 10:24:56 +0000

look for cowpeas in red color (that’s karamani /thattapayar) btw.. kidney beans are not karamani, they make a decent substitute but not the real thing.

By: Now Serving

Now Serving — Mon, 27 Jun 2011 18:08:03 +0000

malar, all of your recipes on the first page make me drool, the parruppurudai kozhambu, the dal kadhi and the okras too – this is however was the one I wanted to leave my comment on – LOVE karamani and yours looks uber delicious – nice to catch up after a month’s hiatus! Take care and will be back – hugs, priya

By: Priya (Yallapantula) Mitharwal

Priya (Yallapantula) Mitharwal — Mon, 16 May 2011 17:45:10 +0000

ooooooh, yum !!! Very unusual combo, but sounds superb

By: Food Glorious Food!

Food Glorious Food! — Mon, 16 May 2011 15:09:40 +0000

Wow ! great combo and sure bursting with flavors!

By: Reva

Reva — Mon, 16 May 2011 07:10:35 +0000

This is a very nice combination… will try it out sometime:)
Reva

By: Priya Sreeram

Priya Sreeram — Mon, 16 May 2011 04:52:33 +0000

good one- looks yum

By: Prathibha

Prathibha — Mon, 16 May 2011 04:06:04 +0000

Never made this combo…looks n sounds interesting!!