Quail in Country Style Curry
- 26
- June
- 2009
Quail Curry: Kaadai Thanni Kuzhambu. Quail / Pheasant bird Curry. Ingredients: Quail – 2 (cut into small pieces)Green chilies 3 slicedOnion 1 gratedGinger 2″ juliennedGarlic 6 cloves juliennedTomatoes 2 crushedSaltTurmeric 1/4 spoonChili powder 1 spoonPepper powder 1 spoonSesame oil few spoonCumin seedsCurry leavesCilantro to garnish. Method: In a wide vessel, heat oil. Add cumin,chilies and […]
read moreLemon Mint Cauliflower: Lemony Cauliflowers. Tangy Cauliflower Poriyal. Neembu flavoured Gobi. Gobi Masala. Gobi Subzi. Cauliflowers and Potatoes are considered Vegetarian’s chicken, at several places! So, it became compulsary for me to fix these veggies for my vegetarian companian and friends! Otherwise, why would I, in the hell care to fix these vegetables, right! According […]
read moreEgg Rolls
- 25
- June
- 2009
Egg Rolls: Sudden fix with left over stuff! Towards the end of the week, I tend to clean up all the left over stuff and make use of long lying eggs, vegetables and dough! Evening snack, ready in minutes! Ingredients: Rolling Sheets: All purpose – doughEgg white 1 – for egg washOil for bastingDry Flour […]
read moreCashewnuts Burfi
- 23
- June
- 2009
Jeedipappu Pakam: Kaaju Chikki. Munthiri paruppu Burfi. Jeedipappu Chikki. Hyderabad, legendary sweet shop ‘G.Pulla Reddy’s special Jeedi pappu Pakam’!!! No one would have missed it at Hyderabad!! My friend Kranthi introduced me to this sweet! Myself and my friend Balaji used to stop at this shop…before leaving home(Tamil Nadu)! I never failed to carry this […]
read moreGarlic Naan
- 22
- June
- 2009
Garlic Naan: Nothing much to say, when I was in India…relished this a big time, at the restaurants! Miss the fun here, but why to give up on ‘naan’ though! Hmmm, fixed it at home…pretty much home adopted version, absolutely no grilling! Just baked and broiled them…so howz that sounds to you?!! Ingredients: All purpose […]
read moreTandoori Chicken: Ingredients: Chicken 1 whole – cut into 4 (2 breasts and 2 thighs) Spices to be Toasted & Powdered: CinnamonClovesCardamomPeppercornsCoriander seedsTymol seedsChironjiSaffron Other Ingredients: Black SaltRegular SaltChili powder 1 spoonKashminri chili powder 1 spoonRed food color 1 spoonTurmeric 1/4 spoonLemon juice YogurtsGinger-garlic pasteOnion paste 2 spoonsMint paste 1/4 spoonFew cubes of butter/ghee for […]
read moreChicken Special Roundup: Chicken, Chicken, Chicken…its all Chicken Today, Enjoy!!! Grilled Chicken BiriyaniGrilled Whole ChickenChicken BondaGinger ChickenArcot Chicken BiriyaniSaffron Chicken PilafJerk ChickenCornish Hen CurryCornish Hen ManchurianCountry Chicken Tomato CurryChicken PickleCountry Chicken SoupCountry Chicken FryTomato Chicken ThokkuNilgiri Chicken KormaCountry Chicken KuzhambuPepper Chicken KuzhambuChicken 65Kozhi RasamNei KozhiHot Cornish HenAchaar Chicken Curry This Chicken Special Round up goes […]
read moreGinger-Pepper Fish Curry: Strong Spicy Fish Sauce. Ginger based Fish Curry. Pepper Fish Curry. Milagu Meen Kuzhambu. Miriyam Chappalu Pulusu. Inji Meen Kuzhambu. This is my favourite ‘fishing spot’ in the neighbourhood! My team had a short fishing trip few months ago, got bit lucky!! Mississippi is famous for its catfish and its panfried catfish […]
read moreChicken Chettinad Sandwich
- 12
- June
- 2009
Chettinad Chicken Sandwich: Spicy Chicken Sandwich. Hot Chicken Sandwich. Whenever I am on a long drive, I prepare my own food(sometimes). Its better than eating at fast food joints. Its good to stay on track while dieting. One little deviation, then I am all gone!! Traveling, makes me to gain weight! No proper exercise, eat […]
read moreStuffed Tomatoes
- 11
- June
- 2009
Stuffed Tomatoes: Best way to have fresh tomatoes is to either grill or bake them, with a hint of butter…its heaven!! Today I planned for snack meal dinner. It doesnt mess up your kitchen at all, so simple to fix!! Ingredients: Roma tomatoes 4-6Wild rice/brown rice/red rice 1 cupSaltGarlic crushedChili powder 1/2 spoonCilantro leaves fewButter […]
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