Mini Pizza
- 12
- September
- 2007
Mini Pizza: Ingredients: For Dough: All purpose flour 1 cupSaltBaking soda 1/4 spoonBaking powder 1/4 spoonSugar 2 spoonsButter – melted few spoonsDry yeast 2 spoons. For Sauce: Tomato sauce 1 table spoonSaltItalian herbs sesonning powders 2 spoonParsley falkes 1/2 spoonDry red chili flakes 1/2 spoonGround black pepper 1/4 spoonOlive oil few spoons. For toppings(as per […]
Shrimp Laksa – Thai Style
- 12
- September
- 2007
Shrimp Laksa:(Thai Style) Shrimps n Rice Noodles Soup. Thai Coconut Shrimps Soup. Ingredients: Shrimps with shell/without shells 10Coconut milk thin 4 cupsVegetable stock 1 cupRice Noodles 75 gramsRed/ Green pepper 1 seeded & thinly slicedGinger 2″ matchsticks Scallions 1-2 slicedJaggery/brown sugar 1 spoonGreen onions few. Method: In a heavy bottomed crock pot, add all the […]
Lime Sorbet
- 12
- September
- 2007
Lime Sorbet: Ingredients: Lime 4Sugar 1/4 cupMint to garnish. Method: Make a sugar syrup. To this syrup squeeze in lime juice. Scrape the lime rind too in it. Freeze them for 2 hours. Blend them quickly just before serving. Garnish with mint leaves and lime slices.
Salsa Verde
- 12
- September
- 2007
Salsa Verde:(Mexican Style) Ingredients: Tomatillos 6Onion 1 small Green peppers/jalapenos 3Cucumber 1 smallSaltLime juice 1 spoonCilantro leaves few. Method: Chop 50% of tomatillos and cucumbers and set aside. Blend all the remaining ingredients and 50% of cucumber and toamtillo togather in a food processor. Now mix them togather. Serve chilled with tortilla chips as an […]
Mullangi Keerai Poriyal / Radish Green Poriyal
- 12
- September
- 2007
Radish Greens Poriyal: Ingredients: Radish Greens 1 bunchChana dal 1 cup(soaked)Garlic 8 pods choppedSaltGreen chilies 3 choppedSaltTuremric 1/4 spoonCoconut grated few spoonsMustard seeds 1/4 spoonOil few psoons. Method: Trim the ends of greens and chop roughly and set aside. In a pan, heat oil. Add mustard seeds and wait till it crackles. Now add chilies […]
Orange-Cantaloupe Punch
- 12
- September
- 2007
Orange-Canta Punch: Orange-Cantaloupe Slush. Ingredients: Cantaloupe 1 cup(skinned, cored & cubed)Orange juice 1 cup(freshly squeezed)Lime juice 2 spoonsAmretto 4-6 spoonsSugar syrup/sugar to tasteLime slices to garnishMint leaves to garnishCinnamon sticks powder to garnishCantaloupe cube 1 to garnish. Method: Blend first 5 ingredients togather in a blender to a smooth juice. Garnish with last 4 ingredients […]
Masal Dosa – Eating For Fun
- 12
- September
- 2007
No one escapes from the pretty sight of large, blade thin, aromatically gorgeous Masal Dosa in most South Indian Restaurants. One and only favorite of all. In fact Masal Dosa is the only food consumed all over (otherwise so very diverse) India. Yep, that’s interesting, right! Ingredients Parboiled rice 1 cup Raw rice 1 cup […]
Cucumber Relish
- 12
- September
- 2007
Cucumber Relish:Ingredients: Cucumber 1 peeled, cored & finely chopped White onion 1 small finely chopped Green peppers/red peppers 1 fienly chopped Salt Turmeric 1 pich(optional) Sugar 1 pinch Toasted mustard seeds/celery seeds 1/4 spoon. Method: Bring everything togather in a bowl. Let this sit for 2 hours in fridge. Serve chilled.
Podalangai Paal Kootu / Padavalangai Olan
- 12
- September
- 2007
Snake Gourd Olan: Ingredients: Snake gourd/Ash gourd 1 small (deseeded & chopped)Thoor dal 1 cup (cooked)Fresh coconut grated 1/4 cupGreen chilies 3-6Milk 1 cupCumin seeds 1/2 spoonSaltOil 2 spoons. For sesonning: Mustard seeds 1/4 spoonCumin seeds 1/4 spoonAsafoetida 1/4 spoonCurry leaves fewOil few spoons. Mehtod: In a blender blend, cooked thoor dal, coconut, cumin, chilies […]
Pavakkai Pitlai – Dry Version
- 12
- September
- 2007
Pavakkai Pitlai:(Version 1 dry) Bitter Gourd Pitlai. Ingredients: Bitter Gourds 1/4 kiloSaltTurmeric powder 1/4 spoonChili powder 1 spoonJaggery 1 small gooseberry sizeTamarind paste 1/4 spoonCoconut oil few spoons. To be Toasted and Wet-Ground to Thick Paste: Dry red chilies 6Chana dal 1-2 spoonsUrad dal 1-2 spoonsPeppecorns 1-2 spoonsCumin seeds 1 spoonCoriander seeds 1-2 spoonsCoconut fresh/frozed […]
