Cucumber Thayir Pachadi
- 12
- September
- 2007
Cucumber Thayir Pachadi :Ingredients: Cucumber 1 bowl(peeled & cored)Yogurts 2-3 cupsOil 1-2 spoons. Wet-Grind These: Fresh grated coconut 3-5 spoonsGreen chilies 2-3Salt Yogurts 1/4 cup. For Tempering:(optional) Oil few spoonsMustard seeds 1/2 spoonCumin seeds 1/4 spoonAsafoetida 1/4 spoonUrad dal 1/2 spoonCurry leaves few. Method: Peel and core cucumber and fienly chop them. Now wet grind […]
Whole Chicken Roast
- 12
- September
- 2007
Whole Chicken Roast: Whole Cornish Hen Roasted. Ingrdients: Cornish Hen 1Ginger-garlic paste 1-2 spoonsGinger 2″ size mincedSaltChili powder 2 spoonsPepper powder 1 spooonsPepper pounded 1 spoonMSG 1 pinchSoy Sauce 2-4 spoonsLemon juice 2 fruitsCloves powder 2 pinchGaram masala powder 1/4 spoonEgg whites (optional)Butter 1 cube(optional) Method: Bring all the ingredients togather except hen. Mix them […]
Chayote Olan / Chow Chow Olan
- 12
- September
- 2007
Chow Chow Olan: Chow Chow Paal Kootu. Choyote milk based Recipes. Ingredients: Chow chow/Chayote(skinned, deseeded & chopped)Thoor dal 1 cup (cooked)Fresh coconut grated 1/4 cupGreen chilies 3-6Milk 1 cupCumin seeds 1/2 spoonSaltOil 2 spoons. For sesonning: Mustard seeds 1/4 spoonCumin seeds 1/4 spoonAsafoetida 1/4 spoonCurry leaves fewOil few spoons. Mehtod: In a blender blend, cooked […]
Pineapple Shrimp Fried Rice – Indo-Chinese Style
- 12
- September
- 2007
Pineapple Shrimp Fried Rice:(Indo-Chinese Style) Ingredients: Basmathi Rice/Any long grained rice 1 cupSesame oil 1/2 cupGinger 2″ peeled,chopped & mincedGarlic 4 cloves choped & mincedPineapple -cubed 1-2 cupsCarrots 1 small – chopped fienlyBeans 50 grams – chopped fienlyCabbage – fienly choppedRed Bell peppers 1 slicedSaltMSG 1 pinchWhite pepper 1 spoonRice starch 1 spoonEggs 3Shrimps 15-20 […]
Muttai Dosa
- 12
- September
- 2007
Muttai Dosai: When we were doing M.Phil at the University of Madras….myself, Sugumar and Jayanthi…used to have breakfast in the canteen all the time. And Sugumar prefers this Muttai Dosai, most of the time. We started teasing him for that. Well…anyway he says…this is the only tiffin they make ‘suda suda after you order’! Well…makes […]
Achaari Karela Curry
- 12
- September
- 2007
Bitter Gourd Achaari Curry: Karela Achaari Curry. Pavakkai Oorughai Kuzhambu. Ingredients: Bitter gourds 1/4 kilo – slicedGreen chilies 3 slittedOnion made into paste 1/2 cupGarlic 6 cloves – pasteToamto puree 1 cupTamarind paste 1/2 spoonSaltTurmeric powder 1/4 spoonChili powder 1 spoonMustard seeds 1/4 spoonAsafoetida 1/4 spoonCurry leaves fewDry red chilies 3Mustard oil few spoons. Achaari […]
Onion Uthappam
- 12
- September
- 2007
Onion Uthappam: Ingredients: For Batter: Raw rice 1 cupParboiled rice 1 cupUrad dal 1/2 cupFenugreek seeds 1 spoonThoor dal 1 fistfulSesame oil few spoonsYeast 1-2 spoonsSoda 1/4 spoonSalt as per taste. For Toppings: Purple Onion 1-2 large fienly choppedJalapenos 1-3 fienly choppedCilantro leaves few finely choppedSalt to tasteLemon juice 1 spoon(optional)Sesame oil 1 cup. Method: […]
Potato Roast
- 12
- September
- 2007
Aloo Roast: Cumin Flavoured Potato. Urulai Kizhangu Roast. Ingredients: Potato 4 cooked & cubedSaltTuremric powder 1/4 spoonChili powder 1 spoonCoriander seeds powder 1 spoonCumin seeds powder 2-3 spoonsAsafoetida 1/4 spoonMustard seeds 1/2 spoonCumin seeds 1/2 spoonGaram masala powder 1/4 spoonCurry leaves fewSesame oil 1/4 cup. Mehtod: In a pressure cooker cook potatoes till tender. Then […]
Achaari Bhindi Fry
- 12
- September
- 2007
Achaari Bhindi: Stir-Fried Okra pickles. Ingredients: Okra – slicedSaltTurmeric powder 1/4 spoonChili powder 1 spoonLemon juice few spoonsSesame oil few spoons. For Tempering:(optional) Mustard/Sesame oil few spoonsMustard seeds 1/4 spoonAsafoetida 1 pinchDry red chilies 3Curry leaves few Achaari Powder: To Be Toasted Each Seperately and Powdered Togather: Mustard Seeds 1 spoonFenugreek Seeds 1 spoonCoriander Seeds […]
Keerai Kootu
- 12
- September
- 2007
Keerai Kootu: Ingredients: Turnip greens/Mustard greens along with stem choppedThoor/ Moong/ chana dal 1/4 cupGreen chilies 3 finely choppedOnion 1 finely choppedGarlic 6 cloves choppedGinger 2″ peeled and choppedTomatoes 1-2 fienly choppedSaltTurmeric powder 1/4 spoonChili powder 1/2 spoonMustard seeds 1/4 spoonCumin seeds 1/2 spoonAsafoetida 1/4 spoonCurry leaves fewOil few spoons. Method: Cook any one of […]
