Achaari Karela Curry
- 12
- September
- 2007
Bitter Gourd Achaari Curry: Karela Achaari Curry. Pavakkai Oorughai Kuzhambu. Ingredients: Bitter gourds 1/4 kilo – slicedGreen chilies 3 slittedOnion made into paste 1/2 cupGarlic 6 cloves – pasteToamto puree 1 cupTamarind paste 1/2 spoonSaltTurmeric powder 1/4 spoonChili powder 1 spoonMustard seeds 1/4 spoonAsafoetida 1/4 spoonCurry leaves fewDry red chilies 3Mustard oil few spoons. Achaari […]
Onion Uthappam
- 12
- September
- 2007
Onion Uthappam: Ingredients: For Batter: Raw rice 1 cupParboiled rice 1 cupUrad dal 1/2 cupFenugreek seeds 1 spoonThoor dal 1 fistfulSesame oil few spoonsYeast 1-2 spoonsSoda 1/4 spoonSalt as per taste. For Toppings: Purple Onion 1-2 large fienly choppedJalapenos 1-3 fienly choppedCilantro leaves few finely choppedSalt to tasteLemon juice 1 spoon(optional)Sesame oil 1 cup. Method: […]
Potato Roast
- 12
- September
- 2007
Aloo Roast: Cumin Flavoured Potato. Urulai Kizhangu Roast. Ingredients: Potato 4 cooked & cubedSaltTuremric powder 1/4 spoonChili powder 1 spoonCoriander seeds powder 1 spoonCumin seeds powder 2-3 spoonsAsafoetida 1/4 spoonMustard seeds 1/2 spoonCumin seeds 1/2 spoonGaram masala powder 1/4 spoonCurry leaves fewSesame oil 1/4 cup. Mehtod: In a pressure cooker cook potatoes till tender. Then […]
Achaari Bhindi Fry
- 12
- September
- 2007
Achaari Bhindi: Stir-Fried Okra pickles. Ingredients: Okra – slicedSaltTurmeric powder 1/4 spoonChili powder 1 spoonLemon juice few spoonsSesame oil few spoons. For Tempering:(optional) Mustard/Sesame oil few spoonsMustard seeds 1/4 spoonAsafoetida 1 pinchDry red chilies 3Curry leaves few Achaari Powder: To Be Toasted Each Seperately and Powdered Togather: Mustard Seeds 1 spoonFenugreek Seeds 1 spoonCoriander Seeds […]
Keerai Kootu
- 12
- September
- 2007
Keerai Kootu: Ingredients: Turnip greens/Mustard greens along with stem choppedThoor/ Moong/ chana dal 1/4 cupGreen chilies 3 finely choppedOnion 1 finely choppedGarlic 6 cloves choppedGinger 2″ peeled and choppedTomatoes 1-2 fienly choppedSaltTurmeric powder 1/4 spoonChili powder 1/2 spoonMustard seeds 1/4 spoonCumin seeds 1/2 spoonAsafoetida 1/4 spoonCurry leaves fewOil few spoons. Method: Cook any one of […]
Dhum Aloo – Kashmiri Style
- 12
- September
- 2007
Ingredients Baby potatoes 6-8 Onion paste 1 cup Ginger-garlic paste 2spoons(freshly prepared) Tomato puree 1 cup Cashew nuts paste 2-4 spoons Salt Turmeric powder 1/4 spoon Chili powder 1 spoon Gram masala powder 1/2 spoon Yogurd 2 spoons(optional) Ghee few spoons Cilantro leaves to garnish Method Peel the baby potatoes skin and make a deep […]
Mango Salsa – Reminds Me Of Summer:)
- 12
- September
- 2007
Mango Salsa:(Mexican Style) Mangoes are treated for depression in folk remedy! I can’t say I am depressed now! Its just another lousy rainy day here! Felt bored….so looked into my pantry and came up with this idea! Salsa….tangy mangoes can go well into it! What else can make a rainy day perfect…more than a bag […]
Butter Naan – I Love It
- 12
- September
- 2007
Ingredients 1 cup – all purpose flour salt 1 tsp sugar few tsp milk 1 tsp yeast 3/4 cup – warm water 2 tsp of clarified butter 1/2 cup dry working flour Method In a wide bowl. Add warm water, salt, sugar, ghee, milk and yeast to it. Let this come to frothy stage. Now add […]
Fish Biriyani
- 12
- September
- 2007
Fish Biriyani: Ingredients: Cinnamon sticks 2-4Cloves 5Cardamom pods 5Bay leaves 3Biryani flower 2Marathi mokku 3Ghee 2 cupGreen chillies 6-8 slittedOne large onion finely sliced3-4 ripe tomato finely choppedMint one cupLemon juice 2-4 spoonsGinger-garlic paste 4-6 spoonCoriander leaves 4-6 twigs- choppedCurd half cupRice 3 cups(Basmathi rice)Firm and fresh fish fillets 4-6Salt to tasteRed chili powder 1-2 […]
Garlic Pickle
- 12
- September
- 2007
Garlic Pickle: Poondu Oorughai. Ingredients: Garlic 2-3 whole headsSaltTurmeric powder 1/2 spoonChili powder 1 spoonsVinegar few spoonsMustard seeds 1/2 spoonSesame oil few spoons. To be Toasted & Powdered: Coriander seeds 4 spoonsFenugreek seeds 4 spoonsMustard seeds 4 spoonsAsafoetida 1 spoon Method: Heat few spoons of oil in a pan. Add mustard seeds and wait till […]
