Grilled Corn / Sutta Makka Cholam – Street Food
- 02
- March
- 2007
Grilled Corn:Indian Grilled Corn. Spicy Grilled Indian Corn. Sutta Makkacholam. Grilled Makka. Tandoor Makka. Grilled Indian Maize. Ingredients: Indian Corn (Long, Strong pearled, Orange colored) – 2 Salt Fresh Lemon juice – from 1 small fruit Chili Powder ½ spoon Oil few spoons. Method: Remove the outer skin and grill the corn over charcoal fire. […]
Karumbu Chaaru / Sugar Cane Juice
- 02
- March
- 2007
Sugar Cane Juice: Cane Sugar Juice. Lemon-Ginger Cane Sugar Juice. This is semi-home made drink. Generally we get ‘crushed sugar cane juice’ from road side vendors. I used to add flavor to it. I am not sure…about any ‘trade name’ for this juice here. Ingredients: Fresh Sugar cane juice – 2 cupsGinger 2” size peeled […]
Lemon Pickle
- 26
- February
- 2007
Lime Pickle:(Tamizhar Style)Kacha Neembu Ka Achaar. Raw Lemon Pickle. Green Lemon Pickle. Pachai Elimicham Kai Oorughai. Neembukaya Pachadi. Fresh Lime Pickle. Instant Lime Pickle. Ingredients: Raw Green Limes – Large 2 Sea Salt – aggressive amount Turmeric powder ½ spoon Chili powder 1 spoon Vinegar ¼ cup Mustard seeds ½ spoon Sesame oil 1 small […]
Apple Honey Juice
- 26
- February
- 2007
Apple Honey juice: Its not simply said ‘An Apple a day keeps the Doctor away’, certainly it got to do with something. Yes, the quercetin present in these red apples (so don’t throw away the skin)plays a vital role in building one’s immunity. I like thin apple juice than a milk shake. I like its […]
Puli Milagai / Green Chilies in Tamarind Sauce
- 25
- February
- 2007
Uppu Puli Milaga: Puli Milaghai. Pachai Milaghai Oorugai. Green Chili Pickle. Hari-Mirch Imili Ka Achaar. Instant Chili Pickle. Pacha Mirpukaya Pachadi. Ingredients: Green chilies 15 – slittedGreen chilies 3 – roughly choppedPurple onion 1 small – roughly choppedGarlic 6 clovesTamarind paste – 2 full spoonsSaltTurmeric powder – ¼ spoonMustard seeds – ½ spoonSesame oil – […]
Gasa Gasa Halwa
- 25
- February
- 2007
Poppy Seeds Halwa:Kasa Kasa Halwa. Cas Cas Halwa. Casa Casa Halwa. Poppy Seeds Sweet Recipe. This is quite famous recipe in Southern Tamil Nadu. The is no much variation from the usual ‘Halwa’ recipe though! Ingredients: White Poppy Seeds 1 cup Sugar ¾ cup Milk 2 cups Saffron few strands Ghee or Clarified Butter 1 […]
Gajjar Ka Dhoodh
- 25
- February
- 2007
Carrot Masala Paal: Carrot Juice. Carrot Milk Shake. Carrot Smoothie. Recipe. Gajjar Ka Dhood. Carrot Masala Paal. Spicy Carrot Soup. Ingredients: Carrots 4 Almonds 10 Farm Fresh Milk 4 cups Cinnamon sticks 2 Cloves 5 Cardamom pods 5 Sugar 3 spoons(or as per taste) Method: Trim the ends of carrot and chop them roughly. Boil […]
Vermicelli Kesari / Semiya Kesari
- 20
- February
- 2007
Vermicelli Kesari:Sweet Seviyan. Sheer Khurma walli Seviyan Halwa. Seviyan Zarda. Semiya Kesari. Sweet Semiya Recipe. Semya Kesari. Sweet Vermicelli. Vermicelli Halwa. Vermicelli Halva. I tasted this particular recipe when I was a kid(studying 3rd or 4th standard). I have been to daddy’s friends place. They are Tamil speaking Muslims! I call that aunty as ‘Parrot […]
Oats Upma
- 20
- February
- 2007
Oats Upma: Oat Meal Upma. Spicy Oats Recipe. Indian Oats Recipe. Ingredients: Oats 1 cupGreen chilies 3-6 slittedOnion 2 large – thinly slicedGarlic 6 clovesSaltMustard seeds 1 spoonCumin seeds 1 spoonChana dal 2 spoonsUrad dal 2 spoonsCurry leaves fewOil few spoons.Coriander leaves finely chopped ¼ cup for decoration(optional)Carrot finely grated ¼ cup for decoration(optional) Method: […]
Pineapple Kesari – Sweet Moments
- 20
- February
- 2007
Inspired by those aggressive foodies on the social networking sites, and an overwhelming amount of pineapple lying around in the house…I prepared this quick delicate sweet few days ago! It was intended for my brunch. Actually, I aimed at a cup full…but as the semolina bulged three folds, it made so much!! And, I did […]
