Ingredients:

Rice 1 cup
Peanuts(slitted, skinned) 1/2 cup
Brown or white sesame 1/4 cup
Roasted chenna dal(uttaitha kadalai in Tamil)
Salt

Method:

Roast each separately.

Let the rice pop. Peanuts roasted well. Sesame pops a little. Use ready roasted chenna…so no need to roast it.

Mix everything together. Add pinch of salt. Store in dry jar airtight jar. Shake well before having.

Its sort of time killing snack….during boring afternoons.