Ingredients

• 5-7 eggplants – sliced
• salt
• turmeric
• 1 tsp chili powder
• 1/4 tsp garam masala
• 2 tsp rice flour
• oil for frying

Method

Mix all the ingredients with eggplant, except oil. Then deep fry it till crisp and nice. That’s it. Serve warm to go with your meals.