Ingredients:

Cauliflower 1 large flower(cut into small florets)
Eggs 3-4 (nicely beaten)
Green chilies 6(length vise slitted)
Onion (length vise chopped)
Curry leaves (fried crisply to garnish)
Salt
Turmeric 1/4 spoon
Ground black pepper 1-2 spoons
Oil
Mustard and cumin seeds 1 spoon.

Method:

1.In a large frying pan add oil. add mustard and cumin seeds to the hot oil. wait until all mustard seeds burst out.

2.Now add slitted green chilies and onion. Fry them till onion turns translucent. One can add salt and turmeric.

3.Later add cauliflower florets and close cook with lid. Allow it to cook with its own water content. Try to maintain the whole process in medium flame itself.

4.Once the cauliflower is cooked add beaten eggs to it. After adding egg stir fry them without using lid. One can add a spoon full of pepper powder now.