Nargazi Kebab

Nargazi Kebab





Nargazi Kebab:

Egg Kebab. Egg-Batata Vada. Potato-Egg Bonda.

After the regular cooking…sometimes I really play in the kitchen with left over ingredients/food stuff. So when there was enough aloo masala and eggs, I thought about this one dish, they call it ‘Nargazi Kebab’ God only knows the reason!! Where the eggs are covered with potato masala and deep fried! Tastes good with Irani chai during rainy afternoons. After thinking about such stuff, who could possibly resist trying it out immediately! So tried it right away…but instead of deep frying, I prefered pan-frying with olive oil. Although didn’t turn golden color or crisp on the outer…the taste was good, moreover didnt leave me guilty!:)

Ingredients:

Potato masala/ poori masala/ Aloo masala
Hard boiled eggs 2
Olive oil for deep frying/pan frying.

Method:

Slice each egg twice, yeah quarter. Then cover each slice with enough potato masala.

Deep fry them till crisp and nice.

Serve warm as a snack.

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28 Responses so far.

  1. Pooja says:

    Easy and yummy snack malar..

  2. Vishali says:

    luv the kebabs Malar…..looks delish! I too make them in same way…;)

  3. meeso says:

    That’s a nice recipe, I like the idea of shallow frying.

  4. Malar looks good and I usually made curry with egg coated with minced lamb this is so nice with potato…

  5. sharada says:

    The kebabs look delicious & easy to make.

  6. Ann says:

    Nargasi Kebab and rain..? tempting there Malar..
    The frying part,am sure i would have done the same thing with olive oil..thats it..You made it super duper yummy..thanks for sharing Malar !!

  7. its a different recipe……….yummy

  8. Sounds yummy. Sometime new to me. Completely droolworthy.

  9. seerla says:

    This looks a great snack and quick fix.thanks Malar dear

  10. Ashwini says:

    Easy and yummy snack..

  11. This is a wise idea to use the hard boiled eggs. Kebab looks delicious dear.

  12. Jaishree says:

    The kebabs look delicious…

  13. Lavanya says:

    yummy snack malar..nice one!!!

  14. These looks delish malar, Love dat u pan fried with olive oil ..

  15. Yeah..I saw a similar one in a cooker show sometime back..planning to make it soon..looks yum..:)Happy Vishu..:)

  16. Ann says:

    Tamil puthandu vaazhthukkul Malar..hope to have a great year ahead to you dear

  17. Vani says:

    That sounds and looks yum, Malar!

  18. Happy new year to you and your family looks simply superb nice recipe

  19. sounds delicious.. nice colour,,, great pics..

  20. Deepa Hari says:

    Sounds different and great Malar.

  21. Pavithra says:

    Mouthwatering ……….

  22. Nice, rich, stomach-filling and tempting snack (you can also add these to the gravies)

    After having this delicious snack, I’d better content with your flavored yoghurt for dinner :)

  23. Yasmeen says:

    Heard about these tasty kababs,didn’t know its to easy to make:)

  24. Priyameena says:

    This is the first time I am seeing and hearing this snack..looks yummy..I will try it soon..

  25. lissie says:

    that’s a quick and easy snack…and yummy too! :)

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