Oat Meal Upma. Spicy Oats Recipe. Indian Oats Recipe.

Ingredients:

Oats 1 cup
Green chilies 3-6 slitted
Onion 2 large – thinly sliced
Garlic 6 cloves
Salt
Mustard seeds 1 spoon
Cumin seeds 1 spoon
Chana dal 2 spoons
Urad dal 2 spoons
Curry leaves few
Oil few spoons.
Coriander leaves finely chopped ¼ cup for decoration(optional)
Carrot finely grated ¼ cup for decoration(optional)

Method:

In a deep wok, heat oil. Add mustard and cumin….wait till they pop and splutter well.

Then add chana and urad dal….fry till they turn to golden – reddish color.

Now add curry leaves and sauté it for few minutes.

Add sliced onions and garlic cloves. Fry them real good….maybe till onion turns to translucent color.

Add salt and 2 cup of water. Let it boil. Then stir-in oats. Cover and cook for 3-5 minutes.

Within few minutes….oats will suck almost all the water and gets cooked at the same time.

Remove this from stove. Garnish with coriander leaves and grated carrot.

Serve warm.