Chow Chow Poriyal:
Ingredients:
Chow Chow 2-3 medium(deseed and chop roughly)
Green chilies 3 chopped
Onion 1 small chopped(optional)
Salt
Turmeric powder 1 pinch
Asafoetida 1 pinch
Urad dal 2 spoons
Chana dal 2 spoons
Mustard seeds 1/4 spoon
Curry leaves few
Oil few spoons.
Method:
In a wide pan, heat oil. Add mustard seeds, asafoetida, urad and chana dal. Let this pop well.
Add chilies, onion and pinch of turmeric to it.
Now add chopped veggies and salt. Cover and cook it is done.
Serve warm as a side dish.
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