Ingredients:

Mini pecan pie – store bought
Vanilla ice cream 1 scopp
Honey 1 spoon
Chocolate syrup 1 spoon
Pecan nuts few – crushed.

Method:

Microwave pecan pie for 1 minute. Make it warm.

Now place a scoop of vanila icecream, run few spoons of honey and chocolate syrup. Toss pecan nuts on the top!

Serve as a warm and cold dessert.