Chili Prawns / Chili Shrimps – Restaurant Style
- 18
- December
- 2008
hen it comes to finger food, first thing comes to mind is this cocktail shrimps. Its not pricey and also comes in handy package! As a spice lover, I made them in an Indian style. Who doesn’t like hot & spicy, palate hitting food, during rainy evenings!!!
Ingredients
Shrimps 100-200 grams
Salt
Chili powder 1 spoon
Chili sauce 1 spoon
Corn flour 2 spoons
Food color – red (optional, I didn’t use any)
MSG pinch
Soy sauce 2 spoons
Ginger-garlic paste 1/2 spoon
Egg whites from 1 egg
Oil for frying
Method Marinate shrimps with all the above mentioned ingredients, except oil. Then shallow fry them quickly in warm oil. Never load your oil. Always fry few at a time. Let the shrimps come out crispy on the outside. Repeat the same for all the shrimps, set aside on kitchen towels.In the same oil or using different oil….fry all the garnishing items too, then toss them together. Serve to go with your tea.
wonderful recipe malar….can’t wait to try this.
Its just breakfast time for me, but this chilli shrimps makes me hunger n am drooling over them…delicious dish Malar..
I never get around to making anything out of prawns for the only reason that I just eat them up as soon as I have fried them
Your plate looks so tempting Malar!
Thanks Kranti, I am glad that you liked it.
Hey Priya, thank for the compliments dear. Who said you can’t have it for b’fast!!! just kidding.
Thanks SHarmila, its happens here too. Chicken and shrimps should be eaten over the kitchen counter top, as sooon as they are fried, right!!! Just for the click, saved them today!
wow , that shrimp cocktail looks sooo..yummy and perfect. I am feeling hungry again:)
excellent!!
Looks really tasty and fiery Malar
They look crispy and juicy, perfect for tea time snack….
Feel to participate in Christmas Feast Event
Hot Hot baby! perfect to melt down the chills:)
Wow!! look Delicious..
Wow!! click is lovely and the shrimp is so perfect..! Good job Malar..!
The shrimp recipe is very new to me, thanks for such a lovely recipe dear