Qubani Ka Meeta – Happy Thanks Giving Y’all
- 25
- November
- 2009
Kubhani ka Meetha:(Hyderabadi Style)
Qubani Ka Meetha. Qubani Ka Meeta. Apricot Halwa. Hyderbad Apricot dessert. Peach Pazham Halwa.
Another exciting recipe from the city of Char Minar (Hyderabad). I am reposting one of my old recipe, here today to Wish Y’all Happy Thanks Giving.:) Enjoy your holidays and have fun shopping:)
Ingredients
Dry apricot 250 gms
Sugar 150 gms
Almonds 1/4 cup(Toasted and peeled)
To Garnish:
Ice cream – vanilla
Fresh cream/Condensed Milk
Mint leaves.
Method
Wash the apricots and soak them in water, overnight…preferably in the fridge.
The next day…once the water is all sucked up, blend and puree them. Set aside.
In a heavy vessel, melt sugar with 1/4 cup of water. Bring it to syrup like consistency.
Now to this sugar syrup, add the puree and continue cooking over low flame/heat.
Once halwa consistency is achieved, remove from heat.
Transfer the contents into a serving dish. Serve warm or chilled accompanied by ice-cream. A spoonful of fresh cream can be used to garnish the dessert.
Such a tempting and cute looking dessert!
Happy Thanksgiving Malar!
I have eaten in Hyderabad wedding partys…..remembering those days.
Hi a great dessert there .Liked the colour you got!Happy thanksgiving!
http://dhanashrees-recipes.blogspot.com/2009/02/vazhalai-poo-koottu-plaintain-flower.html
Drool-worthy dessert Malar
. I’m so going to try this.. bookmarked!
Such an elegant dessert! Happy Thanksgiving Dear
wow thats something very tempting..loved the pic and seems really yummy with the icecream…
wow………lovely presentation dear….apricot halwa looks delicious and yummy yummm can u send me some?……..
very tempting one.And each of the picture makes me drool.
Quabani ka meetha… the name is new to me.
The recipe appears to be good and never tried one.
I hope it would be useful if you can explain the purpose of thanks giving as most of the people including me dont know what this is.
yummy dessert…
That dessert looks so pretty and yummy, Mmmm. I love appricots, and ice cream, YUM! Happy Thanksgiving to you too, Malar!
Wat a rich and delicious dessert, tempting me a lot..Happy thanksgiving Malar..
wow, that looks delicious with a delightful colour too
Wow…such a tempting dessert!!! Happy Thanksgiving…enjoy ur long weekend
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Malar, idhu unakkey nallarkka?
xmas & new year vararthukku munnaadi konjam diet pannalaam partha mudiya maatudhu paa!!
you’re killing me with these pictures, scrumptious apricot halwa, topped with icecream and cream and almonds, Mmmmmmm, that is called ” TEMPTATION’ my friend!!
Happy Thanksgiving dear!!
Very tempting….Nice presentation and clicks dear…….
Hey this is not fair…you have tempted me so much with those pictures…I am drooling especially the one where the cream is poured
looks so good dear….Happy Thanksgiving Malar…enjoy your holidays 
Awesome!This was such a expensive dessert to make at home in HYD.I ate them just in shaadi daawats.Even dried apricots in Indian\Paki stores here,cost as much as $7 for just a 4 oz pack .Your method looks more affordable,love the way u presented it.Happy thanksgiving to u too.:D
What gorgeous pictures, i love the one with pouring condensed milk…too tempting! This dessert is new to me and sounds heavenly!
Oooo my my what a desert for Thanksgiving dear..wish I was near by…my son is pestering me for turkey and a feast:( it will go waste as all friends have plans…tempting halva!!!1
hey..this is very new to me…looks delicious and nice clicks..
Happy Thanks giving to you Malar..luv that Kubani ka meetha..will follow ur version and try definetly..
That looks delicious, I have never tried it before, thanks for sharing.
Awesome…Very tempting dessert..Happy Thanksgiving to you too
Hey Malar,
My sweet tooth is tingling just by the look of dis dessert…n who can say it is made wit the humble apricot…i simply adore it….will make sum wit my version n post in my blog.
till then,
happy cooking.
nicely presented…looks delicious..
Looks very tempting, yummy one.
Wow great looking dessert! sounds too good
Now I know what to do with those dried apricots – and in such a delicious way!
Hi malar, this is realy a new dish for me…had never heard of it…it luks damn yummy and eyecatching…
Lovely pictures.It is so tempting!
http://padhuskitchen.blogspot.com/
Wow great looking dessert.Happy Thxsgiving to u dear!!
Wow Mouthwatering,Grab from screen & eat now itself
HEard this name many times, but never knew that it’s made with apricots…nice presentation…
this one rocks..nice and sumptuous
Oh I remember this dessert … haven’t had it in ages .. yours looks way more elegant and special .. just delicious!
wow,your dessert looks yummy,I make this a lot,but mine is different from yours,you can check that out for making a different version of it in the future
http://syeda-indianspices.blogspot.com/2008/10/qubaani-ka-meetha.html