Malai Kheema Kofta Curry – Foodiful :)
- 30
- December
- 2017
A. K. makes good salad and vegetable stews. It’s all well and healthy. But, I don’t always want healthy meals, you see! Yeah…especially after a loooong day wrangling the little one. I want more along the lines of comfort food! Scratch that. I always want the Comfort Foods. Skip the leaves…add more meat, please. And, […]
Homemade Chocolate Ice Cream
- 04
- June
- 2016
For many families homemade ice cream is a treat they look forward to in summer. So, here is my share, friends. Yep…its hundred percent homemade! The recipe is quite simple…that you won’t even need an ice cream maker. Isn’t it exciting! You can whip up your favorite flavor in few minutes and totally go wild […]
Aam Khand – A Cup of Joy!
- 01
- April
- 2013
Also Known As: Mango Pudding. Mango Mousee. Alrighty…I used to think, Sheerkhand is the best, until recently I came up with Aamkhand! The fresh crushed cream, loaded with mango chunks and finished with almonds…sort of like a molten mango lava! Only this in a sizable cup…makes it simply irresistible. If you are a mango-freak like […]
Sweet Punjabi Lassi – Bottoms Up!
- 25
- March
- 2013
Dinning in a Punjabi way?! Then, finishing your meal with a tall glass of lassi will make it complete. This quick-fix yogurts based drink has become my favorite post-workout drink. The best thirst quencher is not only a nourishing choice…it also aids in the recovery of aching muscles. One can’t go wrong sticking with the […]
Saag Gosht: Other Names: Gosht Saagwala. Mutton Varuval – Pasalai Keerai Masiyal. Fried Goat’s Meat in Rich Creamy Spinach based Curry. Mutton with Spinach Sauce. Lamb in Spinach Sauce. Ingredients: For Mutton Goat’s meat – 1/4 kiloCoriander seeds 1/4 spoonCumin seeds 1/4 spoonGaram masala 1/4 spoonSaltTurmeric 1/4 spoonChili powder 1 spoonOil few spoons. For Saag […]
Aloo Paalak:(Restaurant Style) Urulaikizhangu varuval – Pasalai Keerai Masiyal (North Indian Style), Alu Palak. Ingredients: For Alu Potatoes 1 cup(boiled, peeled, cubed)Coriander seeds 1/4 spoonCumin seeds 1/4 spoonGaram masala 1/4 spoonSaltTurmeric 1/4 spoonChili powder 1 spoonOil few spoons. For Saag Fresh spinach – cleaned 1 large bowl fullGreen chilies 6-8Onion 1 smallGinger 2 inches choppedGarlic […]
Dum Ka Murg: Ingredients: For Marination: Chicken thighs – preferably thighs cut into chunksOnion bulb onion gratedGreen chili 1 mincedGinger-garlic paste 1/2 spoonYogurtsLemon juice few spoonsVinegar few spoonsSaltTurmeric powder 1/4 spoonChili powder 1 spoonKashmiri chili powder 1 spoonPepper powder 1/2 spoonCoriander powder 1/2 spoonCumin powder 1/2 spoonGaram masala powder 1/2 spoon. Onion gratedTomato 2 pureedSaffronCardamon […]
Malai Mattar Masala: Malai Mattar Curry. Paalaadai-Pachai Pattani Masala. Ingredients: Green peas / fresh or frozen 1 cupOnion 1 large gratedGreen chili just 1 mincedGinger-garlic paste 1/2 spoonTomato 1 large SaltDash of coriander powderDash of cumin seeds powderDash of garam masala powderPinch of dry methi leavesMilk 2-4 cups / Fresh Cream as per tasteOil / […]
Paal Poli – Seduce Your Taste Buds
- 05
- May
- 2010
Pal Poli: Milk Polis, Palu Bobatlu. Pal Ommittu. Paal Poori. Pal puri. Maybe our stone age fore-fathers have been deprived for this one thing ‘S-U-G-A-R’. And that is why our in-built genes still crave for anything ‘S-W-E-E-T’.:) Obviously starchier meals, fatty stuff and anything sweeter easily becomes comfort dish for some of us. The rush […]
Rich & Creamy Potato-Garbanzos-Spinach Curry
- 06
- April
- 2010
Potato-Garbanzos-Spinach Curry: Alu-Chana-Palak Ka Curry. Alu-Palak Malai Curry. Going on Veg Fast Nothing much to rant today…another healthy saathvic food. Am on veg-fast for the past couple of months. Trust me, many of my friends are happy to eat herbs and greens these days. Some of my classes are exclusively based on lentils and concoctions. […]
