Vendhaya Keerai Kuzhambu

Post Image

Also Known As: Methi Curry. Fenugreek greens Curry. Menthilu Pulusu. My weekdays routine are quite predictable…I call my Dad and check on my Mom’s health status!! The conversations between us may be mind blowing though…we really talk for hours, with jumping topics from politics to current issues! Most likely, I happen to re-kindle all those [...]

Share
read more

Gongura Pachadi – There’s No Taste Like Home!

Post Image

Gongura Pachadi There is something about home made ethnic food, its nutritious, delicious and most importantly rekindles the nostalgic past! If you are like me, am sure this humble pachadi will comfort you after a long working day. Not all traditional recipes are hard to prepare…it doesn’t calls for a bulk of ingredients, special cooking [...]

Share
read more

Keerai Poricha Kootu – Comfort In A Bowl!

Post Image

Greens in Lentils and Coconut Based Curry: Other Names: Greens Olan. Green leafy vegetables in Lentils and Coconut Based Curry. When I was growing up, green leafy vegetables used to be a quintessential part of our daily diet! Upon hitting the age – teen, my food preferences centered around…with heavy dose of spice, restaurant delights, [...]

Share
read more

Gosht Palak / Fried Goat’s Meat in Rich Creamy Spinach Based Sauce

Post Image

Saag Gosht: Other Names: Gosht Saagwala. Mutton Varuval – Pasalai Keerai Masiyal. Fried Goat’s Meat in Rich Creamy Spinach based Curry. Mutton with Spinach Sauce. Lamb in Spinach Sauce. Ingredients: For Mutton Goat’s meat – 1/4 kiloCoriander seeds 1/4 spoonCumin seeds 1/4 spoonGaram masala 1/4 spoonSaltTurmeric 1/4 spoonChili powder 1 spoonOil few spoons. For Saag [...]

Share
read more

Paruppu Keerai Poriyal / Greens Subzi – Green Leafy Vegetables Stir-fry

Post Image

Greens Thoran: I am not sure, what kind of greens these are!!! Found them lying in International market, untouched by many! I confidently bagged them with care, and once again, Mom’s recipe helped me to creative this delicacy! Regarding wild/domesticated greens…wash them several times in running water and let the greens sit in water filled [...]

Share
read more

Arai Keerai Kothu Paruppu / Amaranthus Greens Sambhar – Adopt Green Cooking!

Post Image

Arai Keerai Sambhar: Ingredients Greens 1 bunch – cleanedGreen chilies 3 slicedGarlic 4 crushedOnion 1 large choppedTomato 1 large choppedChick peas/chana dal 1 cupThuvar dal 1 cupSaltTurmeric 1/4 spoonChili powder 1 spoonSambhar powder 1 spoonTamarind paste 1/4 spoon For Tempering: Oil few spoonMustard seeds 1/4 spoonCumin seeds 1/4 spoonAsafoetida 1/4 spoonCurry leaves few. Method: Cook [...]

Share
read more

Manathakali Kai Masiyal / Black Nightshade Berries Chutney

Post Image

Manithakali Masiyal:(Country Style) Ingredients: Black nightshade berries 1 cup Thoor Dal 1 small cup Green chilies 6 Garlic 6-7 beads Onion 1 medium Tomatoes 1-2 Salt Turmeric powder 1/4 spoon Tamarind paste 1/4 spoon Oil few spoons. For Seasoning: Thallipu Vadagam 1 spoon Mustard seeds 1/4 spoon Cumin seeds 1/4 spoon Fenugreek seeds 1 pinch [...]

Share
read more

Methi Kofta Kadhi/ Vendhaya Keerai Kola-Urundai Mor Kuzhambu

Post Image

Methi Kofta Kadhi: Vendhya Keerai Kola Urundai Mor-Kuzhambu. …so nothing much to rant today, please…don’t ask me, how did I arrive at this dish! Kind of hectic week, with million commitments(that need to be attended in split second), lots of chores at home and above all’ topped with severe yard work! This summer is pretty [...]

Share
read more

Pathra / Pathrode / Alu Wadi / Yam Leaves Pinwheel Fritters / Maharastrian Wadi

Post Image

Pathra:(Maharashtra Style) I knew, I was going to try this recipe sooner or later. The recipes for Authentic Alu Wadi / Pathra have been floating around the blogosphere for a while. And I couldn’t wait to try them myself. As soon as I saw these Fresh Yam Greens in the International market, I convinced myself [...]

Share
read more

Methi Muthiya – Fenugreek Greens Kebab

Post Image

Green Leafy Vegetables Kebab:Steamed Greens Kebab, anyone? This one is freaking delicious kebab.:) I had no idea, how to include this bitter tasting greens in a dinner party. Was scratching my head for a while and googled this interesting recipe. It was quite catchy. It turned out simply rich, healthy(as I steamed and then spray-fried [...]

Share
read more
Follow

Get every new post on this blog delivered to your Inbox.

Join other followers: