Mutton-Spring Onions Soup – Natural Remedy For Flu!

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Meat-Green Onions Soup: Other Names: Goat’s meat and Spring onions Soup. Iraichi-Vengaya thaal Soup. Ingredients: Meat with bones 1/4 kiloSpring onions 1 large bunchRed onions 1 medium slicedGinger 1″ gratedGarlic 2 cloves minced (use 7-10 pods, if you like)Soy sauce 1 tablespoonWhite pepper powder 1-2 spoonsOil few spoons. Method: Cook mutton till tender in a [...]

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Mutton Dalcha / Gramathu Kari Kuzhambu

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Mutton – Chana Dal Kurma:(Country Style) Other Names: Mutton-Kadalai Paruppu Thanni Kuzhambu. Ingredients: Mutton/goat’s meat 1/2 kiloChana dal – 1 cupGreen chilies 6 slicedOnion 1 large slicedGinger-garlic paste 1 spoonTomatoes 2 choppedSaltTurmeric 1/4 spoonChili powder 1 spoonCoconut 2″ ground into pasteCloves 3Cinnamon 1 stickBay leaves 2Fennel seeds 1 spoonCurry leaves few. Method: Pressure cook the [...]

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Gosht Palak / Fried Goat’s Meat in Rich Creamy Spinach Based Sauce

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Saag Gosht: Other Names: Gosht Saagwala. Mutton Varuval – Pasalai Keerai Masiyal. Fried Goat’s Meat in Rich Creamy Spinach based Curry. Mutton with Spinach Sauce. Lamb in Spinach Sauce. Ingredients: For Mutton Goat’s meat – 1/4 kiloCoriander seeds 1/4 spoonCumin seeds 1/4 spoonGaram masala 1/4 spoonSaltTurmeric 1/4 spoonChili powder 1 spoonOil few spoons. For Saag [...]

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Yakhini Biriyani / Shahi Mutton Kofta Biriyani – Hearty Literally

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Mughalai Moti Biriyani If I know my future precisely, I would prefer to have Biriyani as my last meal! I mean, its just an expression to say…how much I enjoy a particular dish! Maybe because, it was my first experiment recipe in the kitchen, at the age of 17…incidentally on a Ramzaan day:) I was [...]

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Mutton Paaya / Goat’s Meat Paaya

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Mutton Paaya: Ingredients: Fennel Seeds 2 spoonsCardamom 2 crushedPeppercorns 1 1 spoonFresh red/green chilies 3Curry leaves fewOnion 1 large gratedGinger-garlic paste 1 spoonTomato 1 small crushedSaltMutton 1/2 kiloOil few spoons. Method: Pressure cook the meat, till tender. Set aside. Heat oil in a wok, add all the tempering spices followed by onion, ginger-garlic paste…fry real [...]

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Arcot Nawab Kabab / Mutton Bonda – Regional Special

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Mutton Kabab: Ingredients: MuttonGinger-garlic pasteSaltTurmeric 1/4 spoonChili powderGaram masala powder 1/4 spoonCumin seeds 1/2 spoonOil few spoons. For Batter: Besan/kadalai maavu 1-2 cupsMutton cooked water Ginger-garlic paste 1/4 spoonGreen chilies 6 choppedShallots choppedCurry leaves finely choppedCilantro leaves – choppedMint leaves choppedTurmeric 1/4 spoonChili powder 1/2 spoonGaram masala powderOil for deep frying. Method: Cook mutton in [...]

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Keema Idly / Mini Idlies with Minced Meat – Taj Special

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Keema Idly: I vividly remember this particular dish, that I have tasted from Taj Coromandel hotel, Chennai. When I was studying at Chennai…myself and my Dad used to dine out a lot. It was lot of fun’ to escape from the usual hostel food. I used to long for those Wednesdays…when Dad used to come [...]

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Alu – Gosh ka Salan / Mutton Thanni Kuzhambu

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Also known as: Potatoes and Mutton Curry, Urulai Kizhangu – Mutton Thanni Kuzhambu. Every happiness begins with a leisurely breakfast! And if you decide to dine with your family or friends, this recipe could be a good choice. Whether it be idlies or dosas, pooris or chappathis…if you have a bowl of mutton korma on [...]

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Muttton White Qorma / Mutton Vella Kurma

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Mutton Korma: Ingredients: Goat’s meat 1/2 kiloCoconut one, grated and pureedSaltGreen chilies 3-6Cumin seeds 1 teaspoonFennel seeds 1 teaspoonCloves 2Cinnamon 1Cardamom 3 crushedOnion 1 gratedGinger 2″ grated Coconut oil (preferably). Method: Blend ginger, onion, chilies, coconut, cumin and fennel seeds together. Set aside. Heat oil, in a wok…add cinnamon, cloves and cardamom. Wait till it [...]

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Mutton Chukka Varuval / Ginger Mutton / Minty Mutton Fry

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Mutton Chukka: Probably…you guys are wondering whats with the caption?…saying: dry, ginger and minty mutton!!! I actually dunno what to call this ‘awe mutton preparation’…just threw in all my favorite spices to it. It took all my influences seriously and turned out to be the best recipe of the year. I was expecting something good, [...]

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