Stuffed Whole Okras / Stuffed Lady’s Finger / Bharwa Bindi
- 03
- January
- 2011
Vendaikai Masala:
Gutti Bendakaya. Stuffed Vendaikai. Bindi Nirachadhu. Stuffed Whole Okras. Stuffed Lady’s Finger. Bharwa Bindi.
Ingredients:
Fresh Okras
Salt
Turmeric powder 1/4 spoon
Chili powder 1 spoon
Garam masala 1/4 spoon
Onion grated 1/4 cup
Ginger-garlic paste 1/ spoon
Tomato 1 crushed
Oil for stir-frying.
Method:
Trim the ends and slit the okras.
Now mix all the above mentioned ingredients(except oil and okra).
Baste and fill the vegetable with above mixture.
Heat oil in a pan, stir-fry the veggies. Once the raw odor leaves the pan and the vegetable turns tender, its done.
Serve to go with your main meal, as a side dish.
wow…that looks awesome…its my fav…I need some roti now…very tempting cliks…mouth watering here…
Love the stuffed okra…yumm!!
looks yum! I love it…
mouthawtering veg looking tasty
My fave. recipe. Looks delicious!
Never say not to okras, stuffed okras makes me hungry..
Would like to chomp on every finger. Very spicy. Happy new year!
that looks perfect and delicious…bookmarked it..
Delicious and yummy okras, very tempting !
I’ve always wanted to try stuffed okra & now even have the recipe. Will give it a shot soon
stuffed okras are my fav and yours looks fabulous!
Have a great n prosperous 2011!!
US Masala
Happy New Year to You, Malar!
Bharwa Bindi looks so tempting…love them!
Oh i’m drooling this is just so awesome