Okra Pakoda / Bendakaya Pakodi
- 23
- October
- 2006
Okra Pakodi:(Andhra Style)Okra Chips. Crisply Fried Okra Rings. Vendaikkai Varuval. Fried Bindi. Bendakkai Pakodi. Ingredients:Okra/Lady’s Finger 1/2 kilo- finely chooped into rings.SaltTurmeric powder 1/2 spoonChili Powder 1 spoonOil for frying.Crisply fried curry leaves for garnishing. Method: Wash and clean okra. Pat dry them. Trim their ends off. Then slice them into fine rings. Set aside. […]
Sweet Potato Chips / Lousiana Yams Chips
- 16
- October
- 2006
Sweet Potato Chips:(American Style) They call this Lousiana Yam in Southern states! Well…though its not like Indian Sweet potato, it is good for soup & chips to my knowledge! I followed this recipe according to my local friends Liza and Davy. Its quite simple….slice and fry method! Ingredients:Large sweet potatoes 2-4Oil for fryingSaltPowdered Pepper 1 […]
Onion Rings
- 17
- August
- 2006
Crispy Onion Rings: Fried Pyaas/Poritha Vengayam/ Vengaya chips/Onion chips/Fried Ulipaayalu. Ingredients:Medium size red onions 4Fine corn flour 1/2 cpEgg whites from 1-2 eggsSalt as per tasteChili powder / pepper powder – 1 spoonLemon juice from 1 fruitOil for frying. Method:Remove the outer skin of these onions and slice them vertically. Maybe to quarter inch thickness. […]
