Egg Rice Noodles

Egg Rice Noodles



Egg Rice Noodles:

Ingredients:

Rice noodles 1 box
Eggs 4 large
Vegetable oil few spoons
Salt
White pepper 1-2 spoons
Jalapenos 1-2 deseed, chopped
Scalion 1 small finely chopped
Green onions 1 bunch chopped

Method:

Cook rice noodles as said in the directions and wash with cold water, strain and drain it. Set aside.

In a wide skillet, heat oil. Add jalapenos and scalions fry real good, set aside.

In the same oil, crack eggs and scramble real well. Add salt and pepper too.

Now stir-in cooked noodles and fried jalapenos + scalions to it. Toss real good.

Serve warm as a main dish.

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