Mango Kulfi – Yummilious!
- 21
- August
- 2011
Mango Kulfi:
Ingredients:
Mango 1 large
Cardamom 1-2 – powdered
Sugar as per taste
Evaporated milk 1 can
Pistachios 2-4 crushed.
Method:
Peel, de seed and chop the flesh of mangoes. Now mix all the above mentioned ingredients and blend the same.
Pour them into small flannels or pop-sickle molds. Freeze for 2-4 hours.
Serve chilled as dessert.
This is so mouthwatering dear
I love mango 
Oh yea, yum-yum! I just love kulfis and mango is one of my favorite flavors!
very delicious kulfi…looks yumm
Love this..refreshing and delicious
Looks so colorful and delicious.. super perfect
Creamy n yummy looking kulfis
wow…kulfi looks so creamy n tempting…very nice color n the mango plate is so tempting