• Tea leaves 1-2 spoons
• Cinnamon sticks 1″ size
• Star anise-just 1 or 2 asters
• Cardamom 1 pod- semi crushed
• Mint leaves 4-6 leaves- tear and crush
• Ginger 1″ size peeled and semi crushed
• Sugar 3 spoons
• Water 1 cup
• High fat milk 1 cup

Method:

Add all the above said ingredients in a kettle. Let it boil well. When aroma fills the room…remove it from the stove. Filter the same, at least twice. Serve steaming hot.