Badam Puri – Sinful Indulgence
- 30
- May
- 2010
Badam Puri:
Ingredients:
Almonds 10-15
Saffron few strands
Milk 1/4 cup
All purpose flour 1 cup
Ghee for shallow frying
Sugar syrup thick 1 cup
Sliced nuts to garnish.
Method:
Soak almonds ahead in warm water. Peel their skin off and wet-grind the nuts to thick paste.
In a wide bowl, bring the flour, crushed saffron and almond paste…if needed, add warm milk little by little and make a smooth dough. Add a spoonful of ghee finally.
Well, divide them into equal parts, roll them down like pooris, and fold them into tiny triangles. Set aside.
Heat oil in a pan. Fry these triangle puris in them, once they are done with golden color…remove from oil and dip the same in sugar syrup. Repeat the same for the remaining dough.
Once the puris are well drenched in sugar syrup..remove and garnish them with sliced nuts.
Chill and serve as a dessert.
As the title goes truly & sincerely sinful!!!! Oh! how much I love this…Especially the ones my Maa in-law prepares….. I miss them both….. God knows when would I be able to relish them both, the love of her & the taste of her divinity…. Hugs ))))
Ash…
(http://asha-oceanichope.blogspot.com/)
It’s a sinful indulgence indeed….looks so delicious..I never tasted this one….
Malar, one of my aunt makes this often but I’ve never tried..this sounds wonderful..the pictures are cute as always..thanks for sharing thia..
very new to this dish.Must be tasty
Awesome malar..looks truely mouthwatering… Wish I am there to have one.. yummy!!! I really drooling here.
Puri’s looks so cute..those pic are so tempting..drooling.
Malar, They look so so so damn yummy and tempting. I am literally licking my lips. yummmm.. And yeah this is new to me too.. will give it a try soon.. I just cant resist
Malar,
This is really sinful indulgence, you are making me hungry.
lovely recipe
…looks delicious….:) thanks for sharing 
.. great pic 
Shall I come over to your place Malar ? I see ur expertise in each dish u present. They look perfect
superb recipe malar. photos are really good…..sure to try one day. thanks for sharing
Wow,superb,I should try this for sure,looks sinful,my hubby would love this!
nice………delisious snack…
Omg, wat a rich and delicious dish..thanks for tempting us with ur beautiful clicks..
Badam puri looks wonderful and delicious.
Wow really a sinful delight. Did u come up with this lovely recipe. U are making so many wonderful delights these days. I wish I Could try each and every recipe of urs, but since I am a bit overweight I am controlling everything.
Malar,,,badam puri thiratti paal nu ore rich sweet recipes ah seirenga paakum poedhe saapdanum poela irukku paa…nalla seithurukeenga.
This is truly sinful!!! Badam puri looks deliciously good.
with almonds, saffron, ghee this puri would be divine..
Hey Malar…so true to its name…tis one is sure an indulgence.
Cheers.
i have seen this poori …but never tried it…u r a queen of sweets..malar,i gave a link to ur vadagam for my vadaga thovayal…forgot to inform u…
Malar, the moment I read the name and saw the pics, I bookmarked it immediately. Love the recipe and surely making it
This surely is sinful!!!Looks very tempting.
Never even heard of this dish but looks divine…
This is a torture Malar..how do u want me to resist from sweets no:)
Should be heavenly..
Malar, I was planning to make these. Can you please tell me what kind of sugar syrup should I make? is it 1 cup water and 1 cup sugar and 1 cup water and 2 cup sugar? 1 thread or just sugar dissolved in water? Please email