Vegetable Biriyani – Mughal Style

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Vegetable Biriyani:(Mughalai Style)Ingredients: Cinnamon sticks 2-4Cloves 5Cardamom pods 5Bay leaves 3Biryani flower 2Marathi mokku 3Ghee 2 cupGreen chillies 6-8 slittedOne large onion finely chopped3-4 ripe tomato finely choppedMint one cupLemon juice 2-4 spoonGinger-garlic paste 4-6 spoonCoriander leaves 4-6 twigsCurd half cupRice 3 cupsVegetables – diced 3 cups(carrots, beans, double beans, peas, cauliflower, potato)Salt to tasteRed […]

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Soya Chunks Biriyani

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Also Known As: Meal maker Biriyani. Soya Chunks Biriyani. Ingredients: Meal maker/soya chunks 1 bowl full Small grained rice(seeraga samba) or long grained rice(basmathi) Onion 1 chopped Tomato 2-3 chopped Mint leaves 1 cup Ginger – garlic paste 2-3 spoons Green chillies 6 slitted Lime juice from 1 fruit Clove 3 Cinnamon sticks 2 Cardamom […]

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Arcot Brinjal Serva – A Side Dish for Biriyani

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Also Known As:  Brinjal Serva – North Arcot Muslim Style,  Egg-Plant Serva. Kathirikkai Serva. Baingan ka Salan. Kathirikkai Ellu Kuzhambu. Biriyani Side Dish – Brinjal Curry. Brinjal serva makes an excellent side dish for Nawabi biriyani or Arcot Biriyani. It may sound bit odd for some of you who haven’t yet sampled yet this combo!  […]

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Arcot Chicken Biriyani

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Arcot Biryani(Mughalai style) Arcot or North Arcot district belt of Tamil Nadu is known for its Biriyani. Well…Nawabs, small time Mughal ruler, governed this part. The outside Muslim influence and the local blend has improved this recipe. Strong south Indian chilies are the highlight here. Locally grown ‘long duration paddy’…the short grain rice called ‘seeraga […]

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