MTR Rava Idly
- 24
- January
- 2009
Rawa Idly: (MTR style) Steamed Pancakes. Semolina Steamed Cake. Spiced Idly. Spicy Sooji Idly. MTR – Rava Idly. Well, now if I claim its MTR style rawa idly, don’t think that I opened a ready MIX MTR rawa idly packets!! MTR – Mavalli Tiffin Rooms, Bangalore is famous for this rava idly…it is said that […]
Makka Cholam Rawa Upma
- 19
- November
- 2008
Corn Meal Upma: Corn Meal Kitchedi. Ingredients: Corn Meal 1 cupVegetables 1 cup(carrots, beans, peas, potatoes….)Salt to tasteOnion 1 large slicedGarlic 2-3 cloves slicedChilies 2-3 slicedCurry leaves fewCilantro leaves fewMustard seeds 1/4 spoonOil. Method: Heat oil in a pan. Add mustards and curry leaves. Wait till they pop up. Then add garlic, onion and chilies….fry […]
Rawa Kichadi
- 11
- November
- 2008
Rawa Kitchedi: Rawa Upma with lots of garlic! Never really appreciated rawa kitchedi/upma kind of stuff. It was one of the cruel dish they make it at hostel all the time. There were several occasions my mess bill used to be NIL. I never show up to the mess hall at all….managed to eat out, […]
Makka Cholam Rawa Kesari
- 02
- November
- 2008
Corn Meal Kesari: Makki ki Semolina Kesari. Makka Chola Rawai Kesari. When all the sudden if you have visitors at your tea time….this could be ur handy easy fix choice! One could make it by the time tea is ready! Yeah….indeed I did it! Ingredients: Corn meal 1 cupSugar ¾ cupMilk 3-4 cupsCardamom seeds powder […]
Anasi Pazha Pongal
- 02
- November
- 2008
Pineapple Pongal: Sweetened Pineapple Rice. Anasi Pazham Pongal Sweetened Pineapple Rice. Annasi Pazha Pongal. This is my friend Farah’s recipe. She is my next door neighbour back home. She was also teaching in the same school….I used to go to (years back & not to my class tho’) When they moved into our neighbourhood….she was […]
Pineapple Kesari – Sweet Moments
- 20
- February
- 2007
Inspired by those aggressive foodies on the social networking sites, and an overwhelming amount of pineapple lying around in the house…I prepared this quick delicate sweet few days ago! It was intended for my brunch. Actually, I aimed at a cup full…but as the semolina bulged three folds, it made so much!! And, I did […]
Rawa Laadu
- 06
- December
- 2006
Rava Laddu:Ingredients: Bombay rawa – 1 cup Sugar 1 cup Grated Coconut 1/2 cup Finelt chopped cashewnuts 1 fistful Cardamon seeds powder 1 spoon Ghee 1 cup. Method: Toast rawa till golden color and set aside. In a blender…..blend togather toasted rawa and sugar togather. In a small pan, heat ghee and fry the chopped […]
Kappa Bonda
- 01
- December
- 2006
Kappa Bonda:Topiaca Bonda. Maravalli-Kizhangu Bonda. Masala Bonda. Ingredients set 1: Topiaca 1 large – cooked and mashedOnion 1 small choppedGarlic 3 cloves choppedGreen chilies 3 finely choppedCurry leaves few choppedMustard seeds 1/2 spoonCumin seeds 1/2 spoonTurmeric powder 1/4 spoonSaltGhee few spoons. Ingredients set 2:Gram flour 1 cupSaltTurmeric powder 1/4 spoonChili powder 1 spoonCoriander seeds powder […]
Rawa Pongal
- 11
- February
- 2006
Sooji Pongal: Rava Pongal. Semolina Pongal. Sooji Pongal. Bombay Ravai Pongal. Ingredients:Sooji or Bombay rawa 1/2 cupWhole black peppercorns 1 spoonCumin seeds 1 spoonCurry leavesCashew nuts 10Ghee/butter 1-2 cup. Method:In a pan heat a cup of ghee and add cashew nuts. Fry them till reddish brown. Set aside. In the same ghee fry curry leaves…till […]
Hotel Style Onion Rawa Dosa
- 01
- February
- 2006
Restaurant Style Onion Rawa Dosa: Onion Rawa. Hotel Style Onion Rawa Dose. Ingredients:Dosa batter 1 bowl fullRava(sooji) mildly roasted 1 cup Toppings: (Fried in little oil)Pepper 1/2 spoonCumin 1/2 spoonGinger finely chopped 1/2 spoonCoconut finely grated 1-2 spoonOnion 1 finely choppedGreen chillies 3 finely choppedCurry leaves 1 twig finely choppedAsafoetida 1/4 spoon Garnishing:Finely chopped coriander […]
