Beet Root Greens Pachadi

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Beet Root Leaves Pachadi: Beet Greens Pachadi. Beet Root Greens Raita. Ingredients: Beet Root Leaves 1 bowl full(along with its tender stems)Yogurts 2-3 cupsOil 1-2 spoons. Wet-Grind These: Fresh grated coconut 3-5 spoonsGreen chilies 2-3Salt Yogurts 1/4 cup. For Tempering:(optional) Oil few spoonsMustard seeds 1/2 spoonCumin seeds 1/4 spoonAsafoetida 1/4 spoonUrad dal 1/2 spoonCurry leaves […]

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Potato Thayir Pachadi

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Urulai Kizhangu Thayir Pachadi: Ingredients: Potatoes 1-2 (boiled, cubed & fried)Yogurts 2-3 cupsOil 1-2 spoons. Wet-Grind These: Fresh grated coconut 3-5 spoonsGreen chilies 2-3Salt Yogurts 1/4 cup. For Tempering:(optional) Oil few spoonsMustard seeds 1/2 spoonCumin seeds 1/4 spoonAsafoetida 1/4 spoonUrad dal 1/2 spoonCurry leaves few. Method: Heat oil in a pan, fry the potato cubes […]

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Cucumber Thayir Pachadi

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Cucumber Thayir Pachadi :Ingredients: Cucumber 1 bowl(peeled & cored)Yogurts 2-3 cupsOil 1-2 spoons. Wet-Grind These: Fresh grated coconut 3-5 spoonsGreen chilies 2-3Salt Yogurts 1/4 cup. For Tempering:(optional) Oil few spoonsMustard seeds 1/2 spoonCumin seeds 1/4 spoonAsafoetida 1/4 spoonUrad dal 1/2 spoonCurry leaves few. Method: Peel and core cucumber and fienly chop them. Now wet grind […]

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Mango Salsa – Reminds Me Of Summer:)

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Mango Salsa:(Mexican Style) Mangoes are treated for depression in folk remedy! I can’t say I am depressed now! Its just another lousy rainy day here! Felt bored….so looked into my pantry and came up with this idea! Salsa….tangy mangoes can go well into it! What else can make a rainy day perfect…more than a bag […]

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Pasalai Keerai Thayir Pachadi

Spinach Thayir Pachadi:Paala Koora Perugu Pachadi. Pala-keerai Thayir Pachadi. Pasalai Keerai Pachadi. Spinach and few more greens are rich in Lutein and Zeaxanthin, Carotenoids that help fend off macular degeneration, a major cause of blindness in older people! Besides, studies show this greens are fountain of youth….may help reverse some signs of aging!! Interesting!! Adding […]

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Pineapple Salad

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Pineapple Salad: Pineapple Cuts served in its Shell. Ingredients: Pineapple 1Choice of your other fruits(mixed fruits,diced)Sugar or Honey. Method: Cut pineapple vertically along with its cone and leaves. Now carefully scoop the contents, without damaging the shell. Dice the fruit. Dice other fruits of your choice. Now sprinkle sugar over it. Let this sit in […]

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Pavakai Thayir Pachadi

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Pavakkai Thayir Pachadi: Bitter Gourd Yogurts Salad. Fried Bitter Gourd in Yogurts. Karela Raita. Kakarkkai Perugu Pachadi. Pavakkai Pachadi. Ingredients: Bitter Gourds – 3 medium sizeYogurts 2-3 cupsOil for frying. To Wet-Grind These: Fresh grated coconut 3-5 spoonsGreen chilies 2-3Salt Yogurts 1/4 cup. For Tempering: Oil few spoonsMustard seeds 1/2 spoonCumin seeds 1/4 spoonAsafoetida 1/4 […]

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Beet Root Raitha

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Beet Root Thayir Pachadi: Beet Root Yogurds Salad. Stir Fried Beets in Yogurts. Beet Root Raita. Beet Root Pachadi. Beet Root Perugu Pachadi. Ingredients: Beet Root – 3 medium sizeYogurts 2-3 cupsOil few spoons. Wet-Grind These: Fresh grated coconut 3-5 spoonsGreen chilies 2-3SaltYogurts 1/4 cup. For Tempering: Oil few spoonsMustard seeds 1/2 spoonCumin seeds 1/4 […]

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Corn Salad – Relish the Nature!

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Also Known As: Corn Relish. Corn Chaat. Macca Cholam Salad. Ingredients: Corn kernels 2 cups Green chili 1, chopped Red onion 1, chopped Tomato 1, chopped Lemon juice Salt Cilantro leaves Olive oil 1 spoon Method: Cook corn kernels in a steamer briefly. Toss all the other ingredients together. Now mix cooked corn, cilantro, chili […]

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Papaya Salad – No Cooking Recipe, Hehe:)

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Papaya Salad: Papaya has an enzyme clled ‘Papain’ in it. Its a protein digesting enzyme….so taking papaya will be a treatment to indigestion and heartburn. This digestive enzyme increases the digestive flow and tone the stomach and diectly soothe heartburn! So once upon a time…when I was a little kid, I hated this fruit from […]

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