Tantalizing Desserts
Thengai Poli
- 04
- November
- 2009
Ingredients: All purpose flour 2 cups Salt – pinch Grated coconut 2 cups Jaggery Cardamom pods 6 crushed Ghee Method: Knead the all purpose flour, using warm water and bring it to a smooth dough. Now in a skillet, heat jaggery and add coconuts and cardamom to it, bring this to halwa consistency. Now make […]
Pala Pazha Kozhukattai: Pala Pazha Kozhukattai, Palapazha Kozhukkattai. Inippu Kozhukattai. Sweet Dumplings. Jack Fruit – Rice Dumplings. Botanical name of Jack fruit is Artocarpus heterophyllus. It belongs to mulberry trees family. The fruits are extra large, that one can practically hug it. Interestingly the fruits are found on the trunks and not on the branches […]
Jack Fruit Jam
- 01
- November
- 2009
Jack Fruit Jam: Chakka Varati. Pala Pazha Halwa. Palapazham Halwa/Jam. Chakka Varattiyadhu. My Mommy learnt this recipe from her friend Geetha (whose native is Palakkad). Mommy learnt bunch of Kerala specialities from her(will share with you’ll in future). Both my Mother and Geetha Auntie are excellent singers, all they do is sing and cook together. […]
Vilam Pazha Halwa: Vilampazham Jam. Vilampazha Halwa. Vilam Pazha Laddu. The Botanical name of this fruit is Feronia elephantum. The English common name is ‘Wood Apple’. The shell is hard and lethery…goes from pale greenish white to half white when ripe. The pulp is extremely ‘tangy’…so they always mix it with jaggery. This is kind […]
Deepavali Special – Health Mix Payasam
- 16
- October
- 2009
Health Mix Payasam: Malted Raagi Payasam. Barley Payasam. Sprouted Wheat Payasam. Healthy Payasam. Health Mix is something that mommy used to prepare, when we (myself & my brother) were kids. I am not sure about the long lengthy ingredients she used to sneak into it! Well, I should have asked her! I recollected few of […]
Nuts Kheer
- 14
- October
- 2009
Raw Nuts Kheer: (Version 2) I don’t know how many of you’ll are going to agree with me! I believe that ‘raw nuts’ holds up that potent energy…than that of well cooked ones! Yeah, if you’re following that fibre rich diet, then please try to eat ‘raw nuts’ to zap your energy. It is said […]
Mampazha Payasam
- 06
- October
- 2009
Mango Payasam: Mampazham Payasam. Mango Pudding?!. I am glad that I visited home(India) during mango season. I haven’t had this ‘Wonder Fruit’ for a long time. Oh, gosh…I can never relate these Walmart/Kroger mangoes with that of those Selam breeds. Alphonsa (Golden Yellow), Kallalpad in Madras or simply Chakarakutti in Selam (small, very sweet with […]
Navrathri Special – Cucumber Seeds Halwa
- 26
- September
- 2009
Cucumber Seeds Halwa: Vellari Vidhai Halwa. Being a Pastafarian, me talking about Navrathri…no way!! As y’ll know, I am keeping my ideologies silent, today. Wish you all ‘very Happy Dusserra Festival’. Enjoy! I still remember this fresh…when we were kids, all our neighbours and friends used to invite Pari(my brother) for the Kolu. Yeah, Pari […]
Falooda – Refresh Your Day
- 13
- September
- 2009
After a long break, I am back. India trip was rather good, Mom and Dad are fine. Thanks for the concern and lovely enquiries girls, it really means so much. Ingredients Extra fine vermicelli 1 cup Basil seeds / takhmaria seeds 2 tsp Roof Afsa (rose syrup) 1 table spoon Vanilla icecream Whole milk 4-6 […]
Cashewnuts Burfi
- 23
- June
- 2009
Jeedipappu Pakam: Kaaju Chikki. Munthiri paruppu Burfi. Jeedipappu Chikki. Hyderabad, legendary sweet shop ‘G.Pulla Reddy’s special Jeedi pappu Pakam’!!! No one would have missed it at Hyderabad!! My friend Kranthi introduced me to this sweet! Myself and my friend Balaji used to stop at this shop…before leaving home(Tamil Nadu)! I never failed to carry this […]
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