Methi Poori – Delightful Brunch
- 18
- December
- 2013
Looking back, it was one of the best brunch I have ever made! It was a cold winter day…like any other boring weekend, I had all those predictable errands to run! Yet, I managed to cook this dish! Well, its a strange choice for a midday meal, I admit! But, guess what? It turned out […]
Paal Poli – Seduce Your Taste Buds
- 05
- May
- 2010
Pal Poli: Milk Polis, Palu Bobatlu. Pal Ommittu. Paal Poori. Pal puri. Maybe our stone age fore-fathers have been deprived for this one thing ‘S-U-G-A-R’. And that is why our in-built genes still crave for anything ‘S-W-E-E-T’.:) Obviously starchier meals, fatty stuff and anything sweeter easily becomes comfort dish for some of us. The rush […]
Paani Poori
- 18
- October
- 2009
Paani Poori: Pani Puri. Paani Puri/poori. Golgoppa. Street Food – Paani Poori. Healthy version of Paani Poori. I am not so good when it comes to chaat food, certainly its not my cup of tea. Though I like the fact of having fun with my friends, its totally unacceptable to my diet ritual! Its from […]
Poori Masala – Restaurant Style
- 23
- October
- 2006
Ingredients Poori 2 cups – All purpose flour salt to taste oil for deep frying Potato Masala 2 potatoes (boiled, peeled and mashed) 1-2 onions, finely chopped 1 small tomato 3 green chilies, sliced 1″ ginger, minced 2 beads garlic, minced 1/4 tsp garam masala powder 1/4 tsp pepper powder 1/4 tsp turmeric powder salt […]
Tomato Poori
- 02
- July
- 2006
Tomato Poori:(Andhra Style) Tamatar Ki Pooriya`n. Tamatar Poori. Thakkali Poori. Spicy Poori. When I was in Hyderabad, my house owner aunty used to share with me…all her home-made goodies, I really cherish those weet days. This is one of her unique signature recipe…me enjoyed it big time!! Though the recipe sounds rather simple, regualr knead […]
Hotel Style Poori / Chola Poori
- 13
- February
- 2006
Maida Poori:(Delhi Style) Maida Poori. Light Fluffy Pooris. Hotel Style Poori. Ingredients:All purpose flour 1-2 cupsSaltSoda 1/2 spoonSour curd 1 cup(well beaten)Ghee few spoonsOil for frying. Method:In a bowl add flour. Add salt and soda too. Using curd…make a smooth dough. Maybe use ghee in between. Leave the smooth dough well wrapped in wet cloth. […]
