Non-vegetarian dishes

Stuffed Whole Chicken Roast – Indian Style

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Stuffed Whole Cornish Hen Roast:(Version 2) Stuffed and Roast Cornish Hen. Chicken Roast. Ingreinets: Whole Cornish Hen 1 For Injecting: Syringe 1 SaltTurmeric 1 pinchChili powder 2 pinchLemon juice dilutedSesame oil few spoons For stuffing & Garnishing: Baby Potatoes 3 + 3Hard Boiled eggs 2 + 2Sesame oil few spoons For Marination: Fresh yogurts 1 […]

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Murg Badami Curry / Badami Murg

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Badami Murg: Almond Chicken Curry. Chicken in Rich Almond Sauce. Badam Kozhi Kozhambu. Badam Araithu Vitta Kozhi Kuruma. Actully this recipes id cooked with 100(hundred)almonds. Since I used just 500 grams of chicken I reduced it to 25+25. Ingredients: Chicken Breast(500grams) – boneless, skinless cubedAlmonds 25 – made into PureeOnion 1-2 large gratedGinger paste 2 […]

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Mint Chicken Biriyani

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Mint Chicken Biriyani: Hara Biriyani. Minty Chicken Pulav. Pudina Kozhi Biriyani. Pudina Chicken Rice. Podhina Kodi Biriyani. Ingredients: Short grained rice 1 cup (seeraga samba)/ basmathi(long grained)Chicken 4 pieces (breasts and thighs)Mint leaves alone 2 bowl fullGhee/butter 1 cupGreen chilies 6 (made into paste)Ginger 3 inches (made into paste)Garlic 5-6 cloves (made into paste)Onion 1 […]

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Spicy Shrimp Fried Rice – Chinese Style

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Hot n Spicy Shrimp Fried Rice: Ingredients: Long Grained Rice 1 cupShrimps/Prawns 10-15(with tail fins-on)Finely chopped vegetables(carrots and beans) fistfulScrambled eggs 1-2Strong Sesame 1/2 cupSaltThick Soy Sauce few spoons(or as per taste)Sugar 1 spoon(optional)Dry Red Chili Flakes 1 spoonGarlic 1 clove mincedGinger 1″ inch size mincedChinese 5 spice powder 1-2 spoonsSpring or Green Onions 1 […]

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Egg Kurma – Hot and Spicy!

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Hot n Spicy Egg Korma:(Version 3) Ingredients: Hard Boiled Eggs 4-6Onion 2 large chopped(maybe 1/2 inch sized bits)Tomato 2 large chopped(same as onion size)Fresh ginger-garlic paste 2-3 spoonsGreen chilies 3 slittedCas cas/poppy seeds 2 spoonsFresh Coconut 1/2 a nutCinnamon sticks 3Cloves 3-5Fennel seeds 2 spoonsSaltTurmeric powder 1/4 spoonChili powder 1-2 spoonsCurry leaves fewCoriander finely chopped […]

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Kadai Chicken – Restaurant Special

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Kadai Chicken: Chicken in Rich Yogurts Sauce. Chicken Yogurts Curry. Kadai Chicken Curry. Ingredients: Chicken Breast – skinless, boneless – cubedOnion paste 1 cupGinger paste 1 spoonGarlic paste 1 spoonTomato puree 1 cupSalt Turmeric powder 1/4 spoonChili powder 1 spoonCoriander seeds powder 1/2 spoonGaram Masala powder 1/2 spoonFresh yogurts 1 cupOil 1/4 cup. For Tempering: […]

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Chicken Roast – Chettinad Style

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Stuffed Cornish Hen:(Version 1) Potato Stuffed Hen Roast. Ingredients: Whole Cornish Hen – 1Baby Potatoes 6 SaltTurmeric powder 1/4 spoonChili powder 1/4 spoonSesame oil few spoons. To be Fried with Litttle Oil and Wet-Ground to Thick Paste: Scallion 1 smallGarlic 3 clovesGinger 2″ sizeTomato 1 smallRipe Red Chili 1 To be Toasted and Each Separately […]

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Shrimps Fried Rice

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Shrimp Fried Rice. Vegetable n Shrimp Fried Rice. Prawn Fried Rice. Prawns in Fried Rice. Indo-Chinese Fried Rice. Ingredients: Long grain Rice – 1 cup Salt Eggs 4 Carrot 100 grams (chopped finely) Beans 100 grams (chopped finely) Green chilies 2 (optional)- chopped finely Scallion or white part of spring onion 50 grams Shrimps/Prawns 100 […]

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Grilled Whole Chicken

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Grilled Chicken: Grilled Cornish Hen. Chettinad Masala Whole Chicken Roast. Whole Chicken Roast. Ingredients: Whole Cornish Hen – 1SaltTurmeric powder 1/2 spoonChili powdr 1 spoonLemon juice 1 fruitYogurts 1 cupGhee few spoons. To be Toasted each Separately and Ground Togather: Cloves 3Cinnamon 2Cardamon 3Peppercorns 2 spoonCumin seeds 1 spoonFennel seeds 2 spoonCoriander seeds 1 fistfulDry […]

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Marina Beach Meen Bajji / Beach Fish Bajji

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Fish Bajji:(Indian Style) Meen Bajji. Meen Porichathu. Poricha Meen. Meen Varuval. Fried Machili. Fried Fish. Pan Fried Fish Fillets. Beach Style Meen Varuval. Beach Meen. Ingredients: Fish fillets 4-6(firm and fresh with or without skin) Salt Turmeric powder 1 pinch Chili powder 1-2 spoons Ginger-garlic paste 1/2 spoon Besan/Gram flour less than 1/4 cup Peanut […]

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