Duck Curry

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Duck Kuzhambu: Vaathu-Kari Kuzhambu. Vaathu Milagu Kuzhambu. Duck in Rich Pepper Sauce. Ingredients: Onion 1 large – finely choppedGarlic 7-10 pods crushedTomato 1 large crushedSaltTurmeric 1/4 spoonChili powder 1 spoonPepper powder 1 spoonCilantro leaves fewOil few spoonsCumin seeds 1/4 spoonCurry leaves few. Method: In a wide wok, heat oil. Add cumin seeds and curry leaves. [...]

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Murg Methi Malai – Good Eats

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Murg Methi Malai Curry: Other Names:Malai Chicken, with fenugreek greens. Methi Murg Curry. Ingredients: Chicken leg pieces 4Fenugreek greens 1 large bowl fullAlmonds 10-15 – pasteMilk 1 cup – reduced into malai (cream) Other Ingredients: Green chilies 3 slittedOnion 1 large – groundGinger-garlic paste 1 spoonTomato 1 large – pureeSaltTurmeric powder 1/4 spoonChili powder 1 [...]

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Iral Kara Kuzhambu / Shrimps in Tamarind Based Curry

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Iral Puli Kuzhambu: Other Names: Roiyalu Pulusu. Chemeen Theeyal. Prawns in Tamarind Curry. Ingredients: Small shrimps 1 cupPearl Onions 5-7 choppedGarlic 5-7 cloves – crushedTomato 1 small – choppedTamarind milk 1 cupSaltTurmericChili powderJaggery 1 spoonFresh grated coconut – stir-fried (I completely skipped this, coz’ of no decent coconuts are found in my area)Sesame oil 1 [...]

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Mutton Dalcha / Gramathu Kari Kuzhambu

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Mutton – Chana Dal Kurma:(Country Style) Other Names: Mutton-Kadalai Paruppu Thanni Kuzhambu. Ingredients: Mutton/goat’s meat 1/2 kiloChana dal – 1 cupGreen chilies 6 slicedOnion 1 large slicedGinger-garlic paste 1 spoonTomatoes 2 choppedSaltTurmeric 1/4 spoonChili powder 1 spoonCoconut 2″ ground into pasteCloves 3Cinnamon 1 stickBay leaves 2Fennel seeds 1 spoonCurry leaves few. Method: Pressure cook the [...]

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Green Beans – Shrimps Curry / Beans-Prawn Curry

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Beans-Eral Kuzhambu: Ingredients: Beans 1 bowlPrawns 10-15 largeGarlic 5-7 cloves mincedGinger 2″ gratedOnion 1 large- gratedTomato 1-2 crushedSaltTurmeric 1/4 spoonChili powder 1 spoonCumin seeds 1 spoonOil few spoons. Method: Heat oil, and add cumin seeds. Add ginger-garlic and onions. Fry real good, till fragrant. Further add tomatoes, salt, turmeric and chili powder. Add beans too. [...]

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Mutton Paaya / Goat’s Meat Paaya

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Mutton Paaya: Ingredients: Fennel Seeds 2 spoonsCardamom 2 crushedPeppercorns 1 1 spoonFresh red/green chilies 3Curry leaves fewOnion 1 large gratedGinger-garlic paste 1 spoonTomato 1 small crushedSaltMutton 1/2 kiloOil few spoons. Method: Pressure cook the meat, till tender. Set aside. Heat oil in a wok, add all the tempering spices followed by onion, ginger-garlic paste…fry real [...]

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Alu – Gosh ka Salan / Mutton Thanni Kuzhambu

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Also known as: Potatoes and Mutton Curry, Urulai Kizhangu – Mutton Thanni Kuzhambu. Every happiness begins with a leisurely breakfast! And if you decide to dine with your family or friends, this recipe could be a good choice. Whether it be idlies or dosas, pooris or chappathis…if you have a bowl of mutton korma on [...]

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Chicken Salna / Parotta Side Dish – Interesting Street Food

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Chicken Chalna: Parotta Side Dish – Chalna. Tamil Nadu Style Mutton Salna. Meat Salna, Mutton Ki Salan – Madhraasi Style. Kozhi Thanni Kuzhambu. Chicken Thanni Kuzhambu Vegetarian’s Choice: Soya Chunks Stew Tamil Nadu Style parotta Exciting Variation for Non-Veg Lovers Mutton Chalna Ingredients: Chicken thighs with bones and skin (100 grams, and definitely not more [...]

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Shrimps in Spicy Curry – Simply Irresistable

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Prawn Pepper Curry:(Typically Southern Style) Iral Milagu Kuzhambu. Shrimps Pepper Curry. Ingredients: Shrimps 1/2 kiloSaltTurmericChili powderCurry leavesCilantroOil Wet Grind These: Ginger 1″Garlic 2 clovesOnion 1 large Tomatoes 2 Toast and Powder These: Fennel seedsCoriander seedsPeppercornsCumin seedsPoppy seedsDry coconut Method: In a wide wok, heat oil. Add the wet-ground paste and fry real good, until oil [...]

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Chicken Kofta Curry

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Murg Kofta Curry: Chicken Kofta Curry. Chicken Vadai Kuzhambu?! (Now vegetarians don’t abscond away from my page’…I have one lying for y’ll too). I was totally jobless on the other day…had no possible goals for the evening. Long lying chicken breast was begging me to take care! I was fermenting this recipe in my mind [...]

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