Nuts Cutlet
- 14
- November
- 2007
Nuts Cutlet: Ingredients: Almonds 20 choppedCashew nuts 25 choppedPistachios 25 choppedPotato 1 small – boiled, peeled and mashedGreen chilies 3-5 finely chopped(deseed, if you hate hot food)Onion 1-2 large finely choppedCoriander leaves 1 fistful – finely choppedSaltCumin seeds powder 1-2 spoonsGaram masala powder 1/2 spoonCorn flour 2 spoonsEgg whites from 2 eggsBread crumbs 2-4 spoonsSemolina […]
Phirni / Firni / Basmati Kheer
- 13
- August
- 2007
Rice Kheer: (version 2) Rice Phirni. Chawal Phirni. Basmati Phirni or Firni. Rice Pudding. Basmati payasam This recipe was once prepared by my UnderGrad classmate Naazima. She prepared this dish for Talent show or something. I happend to taste it. Though she didnt win any prize on that day…it was appreciated by everyone. Though Basmati/Rice […]
Sheer Kurma / Semiya Payasam – Muslim Style
- 01
- August
- 2007
Also known as: Vermicelli Payasam. Semiya Payasam. Saffron Infused Vermicelli Pudding. Ingredients: 1 cup fine vermicelli 1/2 c sugar 2 c milk 1 c condensed milk kewra essence saffron strands ghee sliced almonds Method Soak 1/4 spoon of saffron in 2-4 spoons of milk and wet-grind the same. In a hot pan, add sugar and […]
Murg Badami Curry / Badami Murg
- 01
- July
- 2007
Badami Murg: Almond Chicken Curry. Chicken in Rich Almond Sauce. Badam Kozhi Kozhambu. Badam Araithu Vitta Kozhi Kuruma. Actully this recipes id cooked with 100(hundred)almonds. Since I used just 500 grams of chicken I reduced it to 25+25. Ingredients: Chicken Breast(500grams) – boneless, skinless cubedAlmonds 25 – made into PureeOnion 1-2 large gratedGinger paste 2 […]
Badam Kheer – Something Creamy and Rich
- 15
- June
- 2007
Nothing could be as comforting as badam kheer to stir your mood for happiness. Sometimes, I feel the sole purpose of this rich creamy drink is to keep my spirits up. And, its not unusual for me to try a variety of sinful recipes! My collection of almond based sweets is really mind blowing to […]
Gajjar Ka Dhoodh
- 25
- February
- 2007
Carrot Masala Paal: Carrot Juice. Carrot Milk Shake. Carrot Smoothie. Recipe. Gajjar Ka Dhood. Carrot Masala Paal. Spicy Carrot Soup. Ingredients: Carrots 4 Almonds 10 Farm Fresh Milk 4 cups Cinnamon sticks 2 Cloves 5 Cardamom pods 5 Sugar 3 spoons(or as per taste) Method: Trim the ends of carrot and chop them roughly. Boil […]
Son Papdi
- 20
- February
- 2007
Also Known as Soan Papdi. Son Papdi. Ingredients: Besan/Bengal gram flour ½ cup All purpose flour ½ cup Ghee 1 cup Sugar 1 cup Cardamom seeds powder 1 spoon Pale yellow food color 1 drop(optional) Whole Milk 1 cup Pistachios/Pista nuts few – thinly sliced Almonds few – thinly sliced Method: Sift gram flour and […]
Almond Milk – Vegan’s Choice
- 01
- February
- 2007
Almond’s Milk. Badam paal. Badami Dhoodh. Badham Paal. Ingredients: Almonds 2 cups Warm water Method: In a bowl of warm water(1 cup water) add almonds and soak for 20 minutes. Then, remove the almond’s skin. And, wet-grind the seeds with cold water. Filter the same to extract liquid. Use the left-over thick paste for other […]
Sathu Maavu Kanji / Health Mix Porridge
- 01
- February
- 2007
Sathu Maavu Kanchi: Malted Grain’s Powder. Malted Health Drink. Health Mix. Healthy Drink. Balanced Morning Soup. Mixed Whole Grain Soup. Ingredients: Whole wheat 100 gramsBlack Urad dal 100 gramsRagi/finger millet 100 gramsKambu/ Indian millet 100 gramsSoya 100 gramsGreen gram/moong dal 100 gramsPar-boiled rice 100 gramsRoasted Chana dal 100 gramsSaago/saboodana 100 gramsGround nuts/peanuts 100 gramsCashew nuts […]
Fruit Salad
- 19
- December
- 2006
Ingredients: Apple cubed 1/2 cup Pineapple cubed 1/2 cup Pomegranate pearls 1/2 cup Papaya cubed 1/2 cup Banana cubed 1/2 cup Purple grapes 1/2 cup Green grapes 1/2 cup Sweet Orange – pulp 1/2 cup Sugar 1/2 cup Lemon juice few spoons.For decoration:Honey 1 cup for decoration Cherry for decoration Mint leaves for decoration […]
