Kothavarangai Poriyal – Cluster Beans Stir-Fry
- 21
- May
- 2012
Kothuavaraka Thoran: Kothavarangai Thoran. Ghori-chikudukaya Kobari Vepudu. Gaurphalli Sabzi. Am going blank these days, …ever since, bunch of my too-good (not literally) relatives n friends started cyber-stalking me, I totally lost interest in updating my whereabouts and happenings! Yes, even about cooking n recipes! Hmmm, its bit hard to point out’ that they are actually […]
Mattar Fry / Green Peas Fry – Just Like That!
- 30
- April
- 2012
Mattar Tawa Fry I am not exactly pouring my heart into cooking these days, and blogging certainly took the back seat as well! Little bit tied up with my new found activities n day to day business. So, now a days…I just rush home in the evening…take the available ingredients and let the magic begin! […]
Imli ka Aloo / Roasted Baby Potatoes
- 23
- April
- 2012
Urulaikizhangu Varuval Whenever I choose to cook something traditional (well ‘traditional’ is a very fragile term)! Anyway…whenever, I fix my childhood comfort meals, the cooking experiment turns out good! Then, I just can’t stop talking ‘…my Mom is the best’. I bet everyone’s mother are! I wonder, what is that…I exactly do for the grand […]
Mulli Karaari / Red Radish Stir-Fry
- 03
- April
- 2012
Mullangi Varuval: You know what? Its not that am busy or anything, but kind of love easy fix recipes. It really makes my day. I don’t have to toil around and yearn for appreciation:) And moreover, whenever…I pay least attention to what I whip, it turns out good!!! So, there you go… Ingredients: Small red […]
Baby Potatoes Fry – South Indian Style
- 13
- September
- 2011
Urulai-Kizhangu Kari: Ingredients: Baby potatoes 5-7 boiled, peeled Green chilies 3 chopped Onion 1 large chopped Garlic 4 cloves crushed Ginger 2″ grated Tomato 1 large chopped Salt Turmeric 1/2 spoon Chili powder 1 spoon Curry leaves few Thalippu Vadam 1-2 spoons Mustard seeds 1 spoon Cumin seeds 1/2 spoon Asafoetida 1 pinch Sesame oil […]
Beans Karaari – Yet Another Lazy Meal!
- 22
- July
- 2011
Beans Varuval: According to my mother…vegetable’s goodness (vitamins and minerals) are wasted…if we dice them too fine! Holding on to that…No wonder, I cook pretty fast. Whenever I force myself to cook vegetables, my creative ideas goes for a toss! I don’t plan much….just trim the ends…stir-fry over the high…this is the basic thumb rule […]
Muttai Koss Masala Varuval: Sometimes, I involve AK into my cooking. Hmmm, just for a change and some help in the kitchen. However, the each time he offers me to cook…I would be scared to see the generous portions of oil going into my dish, pretty mad to take care of those large skillets in […]
Mulai Payaru Poriyal – Going All Healthy:)
- 18
- May
- 2011
Sprouted Green Gram Stir-Fry: Other Names: Mung Beans Sprouts Stir-Fry. Mulai Payiru / Pachai Payiru Sundal. Ingredients: Green gram 1 cupGreen chilies 3 choppedGinger 1″ choppedOnion 1 large choppedTomato 1 small choppedSaltTurmeric 1 pinchMustard seeds 1/4 spoonCumin seeds 1/4 spoonOlive oil few spoonsCilantro few to garnish. Method: Soak the lentils overnight in enough water. The […]
Bhindi Bhajji – Goan Style
- 15
- May
- 2011
Other Names Bhindi Masala. Bhindi Subzi. Lady’s Finger Fry. Vendaikai Varuval. Bendakaya Kura. Ingredients Okra/lady’s finger – 1 pound Green chilies 3 sliced Red onion 1 large sliced Ginger 1″ grated Garlic 2 pods minced Tomato 1 small – crushed Salt Turmeric 1/4 spoon Sesame oil few spoons Vinegar few spoons Method Trim the ends […]
Bhagara Lauki – Tempt Your Senses!
- 04
- May
- 2011
Soraikai Masala: Bhagara Lauki. Dudhikaya Kura. Bottle Gourd Spicy Curry.Sorakaya Kura. Did I ever mention that I am kind of square when it comes to cooking! I try to balance every meal that I cook…with one fiber, a portion of protein and little carbohydrate. I actually plan a week’s menu much ahead before even shopping […]
