Cashew Nuts Pakoda

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Cashew Pakora:Jidi Pappu Pakora. Munthiri Pakoda. Kaaju Ki Pakodi. Ingredients: Cashew nuts 1 bowl full(don’t split them…use only full pods)Gram flour 2 cupsGhee 1/4 cupSoda 1/4 spoonSaltOnions thinly sliced 1 bowlGreen chilies chopped thinly like sticks 1 cupCurry leaves 1 cupGinger- garlic paste 1/2 cupOil for frying. Method: In a wide tray have your gram […]

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Onion Pakoda – Hotel Style Vengaya Pakoda

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Onion Pakora: Pyaas Ki Pakodiya`n/Pyaas Pakoda/Venghaya Pakoda/Ulipaayalu Pakora.Though it sounds easy….only an experianced cook can make great pakoras. Stick to this short method….if you really like it.Ingredients:Gram flour 2 cupsGhee 1/4 cupSoda 1/4 spoonSaltOnions thinly sliced 1 bowlGreen chilies chopped thinly like sticks 1 cupCurry leaves 1 cupGinger- garlic paste 1/2 cupOil for frying. Method:In […]

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Pala Kura Pappu Charu / Spinach Dhall

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Pala Koora Pappu Chaaru:(Andhra Style) Also known as: Spinach n Lentil soup. Pala Keerai Paruppu. Palak dhall.This is my favorite Hyderabad Hostel food. The cook used to make it really well. My Mommy never used Palak greens in cooking and she always prefer either masiyal or poriyal. So it was kind of different to me. […]

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Paneer Tikka

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Ingredients Cottage Cheese 100 grams Salt Ginger-garlic paste 1/2 spoon Salt Turmeric Chili powder Garam masala powder Lemon juice Yogurts Vegetables as per your choice Method Hang the yoguts for couple of minutes and throw away the whey. Now mariante all the above together (except veggies). Thread them to the skewer. Grill them to you […]

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Chicken Pakoda – Street Food

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  Also Known As Chicken Pakora. Deep fried Spicy Chicken. Poricha Kozhi. Chicken Varuval. Kozhi Porichadhu. Ingredients Bone less, skin less chicken 1/2 kg Ginger 5-6 inch size – freshly grated Garlic 4-5 cloves – made into paste Black pepper – coarsely grounded Chili powder 1 spoon Egg white part Lemon juice from 1-2 fruit […]

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Ramzaan Nombu Kanji – Sharing The Love

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The People who give you their food Give you their heart. – Cesar Chavez Ingredients

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