Asparagus Stir Fry – Spiced Up!
- 26
- March
- 2013
Also Known As Asparagus Poriyal, Asparagus Varuval. Asparagus Vepudu. Asparagus Subzi. Asparagus Kura. For a fun-filled weekend, people go to theme parks and holiday resorts! To me, the happiness gets complete only when I shop at ethnic stores! My new found activity is to hit the farmer’s market on Saturdays! I get bit frustrated when […]
Aloo Bhindi Subzi – Dare to Pair
- 20
- March
- 2013
For someone as enamored of Indian cooking as myself, it is rather surprising that I seriously omitted posting some of the best recipes that I cook everyday! On a busy weeknight, its my go to dish. I will vary the vegetables depending on what is available. Some of the pairings are the absolute winners, so […]
Goru Chikkudukaya Kura / Cluster Beans Stir-Fry
- 17
- July
- 2012
Gawar Phalli Karaari: Kothavarangai Masala. Kothavarangai Poriyal. Goru Chikkudu Kaya Vepudu. Okay…this happens to be my favorite vegetable. No, its not the usual adage we bloggers learned to say over the years! Seriously, I mean….its my favorite:) Back home, when I was growing up, my mother used to make long face to prepare this vegetable…saying […]
Thai Style Stir-Fry: In the world of more n more anonymity, people pick up strange habits of nit-picking on others. And online free-advise is so fashionable these days! Oh yeah, I still keep receiving those awful negative comments at my food blog: Kitchen Tantra dot Com. Though I don’t have any objection for this suggestion […]
Zucchini Stir-Fry – Good Work Of The Day:)
- 20
- June
- 2012
Zucchini Stir-Fry: Am such a screwball when it comes to cooking something ‘specific’. Yeah, I could never end up making, what I initially hoped for!!! As usual…today I actually intended to prepare ‘mixed vegetable fajita’ for dinner. Guess what? But, somehow skipped the whole process and made this! So, what do we call this? Zucchini […]
Kothavarangai Poriyal – Cluster Beans Stir-Fry
- 21
- May
- 2012
Kothuavaraka Thoran: Kothavarangai Thoran. Ghori-chikudukaya Kobari Vepudu. Gaurphalli Sabzi. Am going blank these days, …ever since, bunch of my too-good (not literally) relatives n friends started cyber-stalking me, I totally lost interest in updating my whereabouts and happenings! Yes, even about cooking n recipes! Hmmm, its bit hard to point out’ that they are actually […]
Mattar Fry / Green Peas Fry – Just Like That!
- 30
- April
- 2012
Mattar Tawa Fry I am not exactly pouring my heart into cooking these days, and blogging certainly took the back seat as well! Little bit tied up with my new found activities n day to day business. So, now a days…I just rush home in the evening…take the available ingredients and let the magic begin! […]
Imli ka Aloo / Roasted Baby Potatoes
- 23
- April
- 2012
Urulaikizhangu Varuval Whenever I choose to cook something traditional (well ‘traditional’ is a very fragile term)! Anyway…whenever, I fix my childhood comfort meals, the cooking experiment turns out good! Then, I just can’t stop talking ‘…my Mom is the best’. I bet everyone’s mother are! I wonder, what is that…I exactly do for the grand […]
Mulli Karaari / Red Radish Stir-Fry
- 03
- April
- 2012
Mullangi Varuval: You know what? Its not that am busy or anything, but kind of love easy fix recipes. It really makes my day. I don’t have to toil around and yearn for appreciation:) And moreover, whenever…I pay least attention to what I whip, it turns out good!!! So, there you go… Ingredients: Small red […]
Baby Potatoes Fry – South Indian Style
- 13
- September
- 2011
Urulai-Kizhangu Kari: Ingredients: Baby potatoes 5-7 boiled, peeled Green chilies 3 chopped Onion 1 large chopped Garlic 4 cloves crushed Ginger 2″ grated Tomato 1 large chopped Salt Turmeric 1/2 spoon Chili powder 1 spoon Curry leaves few Thalippu Vadam 1-2 spoons Mustard seeds 1 spoon Cumin seeds 1/2 spoon Asafoetida 1 pinch Sesame oil […]
