Non-vegetarian dishes
Chicken Croquttes – Love At First Bite
- 09
- March
- 2025

Ingredients: Shredded Chicken 100 grams 4-6 slices of bread Salt to taste 1 tsp white pepper powder 1 green onions chopped 1 green chili chopped Oil for frying Methods: Bring the cooked shredded chicken, salt, pepper, green onions and chili powder together. Now, mix them well. Slice & trim the bread. Add a morsel of […]
Bursting Rainbow Scrambled Eggs
- 16
- January
- 2023

Mixed Vegetables Scrambled Eggs Ingredients Eggs 4-6, well-beaten Baby spinach, handful Bell Peppers (red, yellow and orange), sliced Button Mushrooms – halved Red onions – cubed Green chilies – 3, sliced Tomato -1, diced Salt to taste Pepper – a pinch or so Butter a cube or more Method Bring a pan to heat, melt […]
Fish Fry – Simple Pleasures
- 20
- November
- 2022

Can a simple fried fish can elevate your mood. Yes, it can…in my opinion. Its not that complicated, fresh fish (skin-on, bone-in fillets), hint of salt and chili powder, dash of turmeric and tamarind pulp…and a good quality coconut oil for frying. To garnish, I chose…a spring of curry leaves. Viola that’s my magic. On […]
Fish Platter – The Taste Of Ocean
- 20
- November
- 2022

Seafood platter is one of my favorite party idea. It has been successful in pleasing the crowd! With little planning and effort, one can make a memorable gathering. When most of us are gravitating towards Biriyanis and Naan bread, its kind of tread setter! I thrive to stand out from the crowd…by simply choosing the […]
Shrimp Sums – My Kind Of Meals
- 20
- November
- 2022

On a fuss-free Self-Care day, I want to do this kind of meal. A wholesome, satisfying and yet, simple to fix! The recipe is quite simple, if you ask me! Bring the store-bought wraps, grate the cooked shrimps, saute shredded cabbage, carrots and chilies. A pinch of magical salt! Dim Yums are ready to be steamed. […]
The Biriyani – A Meal To Remember
- 27
- March
- 2022

Biriyani – Spiced Rice with meat dish. Which is a multinational phenomenon. Biriyani is an ever-growing set of memes and the focus of a culinary cult! The most memorable meals are not mostly about just – “food”! It’s a sentiment in fact. We East Asians (collectively speaking – Indians, Pakistanis, Bangladeshis…) spend hours, sometimes even […]
Parotta & Korma – My Great Escape
- 24
- October
- 2021

Visiting my Mom-land like a total stranger…is what I did recently! Out of blue…one deadly night, I had to go n fix few things at my place. Well…”My Place” is yet another debatable choice of words!Hmmmm, (Sigh) Mystic me!! On the flip side, I did not know…how much I was starving for people. I made […]
Karuvaattu Kuzhambu – Eat, Pray and Cook
- 12
- August
- 2020

A tiny piece of scrap-dry-fish imparts an immense flavor to a pot full of vegetables. Ingredients Dry Fish(Anchovies)1 cup Dry Snow Peas/Mochai Kottai 1 fistful Peanuts 1 fistful Eggplants 2 sliced Radish 1 sliced Plantain 1 chunks Garlic 1 whole head peeled and crushed Onion 1 chopped Tomatoes 2 chopped Tamarind puree 1 cup Salt […]

Ingredients 1 king crab 1 lemon, juice 2-4 garlic, minced 2″ ginger, grated 1 scallion, chopped salt to taste 1/4 tsp turmeric powder 1-2 tsp white pepper cumin seeds, powdered 1 tsp olive oil green onions to garnish Method Heat a spoon of oil, add cumin seeds powder, scallion, ginger and garlic…saute for few […]
My Very Own Damn Burger – Desi Style!
- 09
- January
- 2018

First of all ‘Burger’ is not for the faint heart, weak, vegetarian Indians! The very sound of the word Cheese Burger (a.k.a) Ham Burger is so unorthodox to many!! And, of course…we Desis (Indians…the East Indians, I mean) have invented a quite a number of options for ourselves! The meat is carefully replaced with aloo tikkis (potato […]
Recipes
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