Kedgeree – Classic Breakfast
- 16
- December
- 2009
Kedgeree: Pairing rice and lentils is an age old tradition in India. Kitchri is a pheasant meal and considered as comfort food throughout India. During Mughal dynasty, the kitchri went through series of changes. They infused it with strong spices, enriched with nuts and also presented it at social gatherings! During British raj…the traditional kitchri […]
Tangdi Kebab
- 30
- November
- 2009
Tangdi Kebab: Tangdi Kabab. Tangdi K-bab. Tangdi Kawaab. Grilled Chicken Thighs. Grilled Chicken Legs. Tandoored Chicken Drumsticks. Chicken Drumstick Kebabs Tangdi(Chicken thighs) kebab is an exciting Restaurant special! Should I even mention that I like kebabs?! Hope my blog is quite obvious that I love chicken.:) If a boring mood sets in, I turn to […]
Tumkur Thatte Idly – Karnataka Special
- 17
- November
- 2009
Tumkur Thatte Idli:(Karnataka Style) Karnataka’s Flat Idlies. Thattae Idly. Thatte Idly. Flat Idlies. Madras Rathna Cafe Idly – Triplicane, Chennai. Palace Cafe Idly – Vellore. Thattai Idlies. Thattai Idly. Thatte idly is certainly from Karnataka, as far as I know! It is said that its quite famous around the Tumkur district. Well, they have an […]
Restaurant Style Rawa Dosa
- 09
- November
- 2009
Hotel Style Rawa Dosai: Saravanaa Bhavan Hotel Style Rawa Dosai. Restaurant Style Rawa Dosa. Paper Thin Rawa Dosa. Rava Dose. Sooji Dosa. Semolina Crepes. Though I claim here, its Restaurant style but I have to admit that mine isn’t that perfect after all! But I am glad that I tried. I am not a big […]
Paneer Tikka Masala
- 23
- October
- 2009
Paneer Tikka Masala: Cottage Cheese Curry. Panir Tikka Masala. Paaladai Kuzhambu. As I told you before, enjoyed these vegetarian’s delicasies big time at Restaurants, only when accompained by Vegetarian friends!! But I have to admit…they are better than chicken sometimes! Started liking them… So for making ‘Paneer Tikka Masala’ you’ll need ‘Paneer Tikka’. Follow the […]
Garlic Naan
- 22
- June
- 2009
Garlic Naan: Nothing much to say, when I was in India…relished this a big time, at the restaurants! Miss the fun here, but why to give up on ‘naan’ though! Hmmm, fixed it at home…pretty much home adopted version, absolutely no grilling! Just baked and broiled them…so howz that sounds to you?!! Ingredients: All purpose […]
Ambur – Vaniyambadi style Mutton Biriyani
- 07
- May
- 2009
Vaniyambadi Mutton Biriyani: India’s finest cuisine developed after Mughal rule(14-16th Century), they took basic Indian cooking to art level! Since Mughal empire was widely spread, one could see biriyani recipe where they had strong foothold. Even now…several 100s of years after…local and outside influences fused together to create a unique style. To name a few […]
Drum Chicken
- 09
- April
- 2009
Cornish hen Drummeties: Rock Cornish Hen – Grilled Wings. Drum Chicken. Chicken Wings. Grilled Chicken Wings. Baked n Broiled Chicken Wings. Another Restaurant special, liked by all! Chicken Drummeties…interesting name, as they resemble the drum’s stick!! This is served as an appetizer in many restaurants in India. I really never thought of fixing it at […]
Sweet Corn Soup – In Praise Of Hitting Repeat
- 16
- March
- 2009
Following random people on social media can quickly convince one that everyone’s life is better than mine! Hmmm, one such adventurous day on Instagram…I came across, friend’s friend’s skiing trip to Canada, trekking in Guatamala…and much more! Impulsively, I started looking for my own flight tickets to all these unknown places and started imagining all […]
Tomato Cream Soup
- 10
- March
- 2009
Tomato Cream Soup: Never been a big fan of ‘Tomato Soup’…all until, I discovered that Chinese restaurant near my Hostel, Delhi. During cold winters, myself and my roomie Poorani used to sneak out, to have this soup…with unique Delhi walas croutons, called ‘Fans’! That particular Chinese restaurant has an unique set of menu plan. All […]
