Ramzaan Nombu Kanji
- 09
- September
- 2008
Ramzaan Kanji: Ramadhaan Soup. Meat-Basmati Soup recipe. Kaima/Kyma/Keema Kanji. Kaima/Kyma/Keema Soup. Ingredients: Basmati rice 200 gmsSplit green gram 200 gms (moong dal without skin/pasi paruppu in Tamil/Split lentils)Fenugreek seeds 3 spoonsMinced meat/Mutton keema 200 gms(its good to use goat’s minced meat here or lamb if you dont find it)Mint 3 twigsCoriander leaves 1 handfulOnion 1 […]
Chicken McNuggets:)
- 09
- September
- 2008
Breaded Chicken Nuggets: Ingredients: Chicken breast 1 cubedBread crumbs 1 cupEgg whites 2 SaltPepper powder 1/2 spoonCayanne chili 1/4 spoonDry parsley leaves 1 spoonDry garlic powder 1 spoonDry onion powder 1 spoonOil for frying. Mehtod: In a bowl bring salt, pepper, chili, parsley, garlic, onion and bread crumbs togather. Now spread them in a wide […]
Murungai Poo Soup / Moringa Flower Soup
- 25
- August
- 2008
Murungai Poo Soup: Ingredients: Moringha flowers 1 small cupGinger 1 inch choppedPeppercorns 1/4 spoonCumin 1 pinchSalt to tasteOlive oil 1 spoon. Method: Heat oil, add pepper and cumin….let it splutter well. Add ginger, fowers and a cup of water. Bring this to boil. Remove from heat. Serve warm.
Mutton Soup
- 06
- August
- 2008
Meat – Lemon Soup: To Boost Calcium in the Diet: I always liked the idea of vinegar and tomato based soups at Chinese Restaurants(Hot and Sour Chicken Soup). The acid in this Soup dissolves maximum bone’s calcium into the broth. When in comes to Home-made Soup….I try to pop-in more tomatoes. For a change…I chose […]
Tofurky / Vegan Thanks Giving – Festival Food
- 12
- July
- 2008
Tofu Steak: Tofu Steak??? Ha ha……could never agree upon such names! I don’t know why would all these vegan and vegetarians relate their special recipes to some speciality Non-Veg! Like I heard people saying ‘hmmmm mushroom is much like mutton, u know’, ‘Paneer 65 is like Chicken Pakoda’ , ‘Plantain/yam fry is always compared to […]
Amaranth Greens Lentils Soup
- 24
- April
- 2008
Siru Keerai – Siru Paruppu Soup: Greens and Lentils Soup. Siru Keerai is called Chota Saag in Hindi and Thota Koora in Telugu.The Botanical name of this greens is ‘Amaranthus polygonoides. This greens have the property of an effective antidote against drug poison. It also improves ones complexion. As usual like any other greens improves […]
Nalli Elumbu Soup / Goat’s Bone Soup
- 09
- April
- 2008
Ingredients Goat’s Bones few Thoor dal 1 cup Salt Turmeric 1/4 spoon Onion 1 chopped Onion 1 grated Green chilies 3 chopped Green chilies 2 grated Tomato 1 large chopped Tomato 1 pureed Ginger-garlic paste 1 spoon Lemon juice from 1 fruit Curry leaves Cilantro leaves few Mint leaves few Bay leaves 2 Cloves […]
Kezhvaragu Kanji / Raagi Kanji – Hearty Porridge
- 09
- April
- 2008
Raagi Kanjji: Finger Millet Flour Soup Recipe. Kezhvaragu Kanjji. Its a simple dish prepared by our Maid cum Cook(Usha), back home. She said she made this for my mother….when she was sick. So I asked her the recipe and prepared on my own. I never know that one could make such nice recipe with finger […]
Paneer 65 / Paneer Pakoda
- 09
- April
- 2008
Paneer 65:Deep Fried Indian Cheese. Panir 65. Paneer Porichadhu. When I was in Delhi, I shared my room with Poorani! The girl was(yeah was)strict vegetarian back then. When ever we went out for Dinner, she’ll always order paneer 65as her appetizers. She said its vegetarian’s Chicken 65′. Although…I could’nt agree with her term, I said…it […]
Therapeutic Crab Soup
- 31
- March
- 2008
Ingredients: To be Toasted Each Separately and Powdered Together: Coriander seeds 1 fistful Whole peppercorns 2 spoons Cumin seeds 2 spoons Coarsely Wet-Grind These: Chilies 1-2 Onion 1 small bulb Ginger 1-2″ piece Garlic 2-3 beads Tomato 1 Curry leaves few Coriander leaves few To chop: Crab (with shells) Scalion 1 Tomato 1 Cilantro leaves few […]
