Ingredients 1 king crab 1 lemon, juice 2-4 garlic, minced 2″ ginger, grated 1 scallion, chopped salt to taste 1/4 tsp turmeric powder 1-2 tsp white pepper cumin seeds, powdered 1 tsp olive oil green onions to garnish Method Heat a spoon of oil, add cumin seeds powder, scallion, ginger and garlic…saute for few […]
Oats Kanji – Food For Thought
- 22
- November
- 2015
Kanji (Porridge) can be enjoyed daily. However, we tend to look back to such recipes only when time compels. Like, when flu strikes! When nothing else taste right, its the savior dish! For kanji, traditionally they pair at least two grains and tad bit of spices…such as tymol, cumin, garlic, pearl onions in my home. The […]
Its not one of those pretty sunny days, here at Carolina and an immense rain cloud hovering up…so dark and gloomy. And, I’ve not gained my lost mojo for blogging, yet. Hmmmm, lemme give it a quick whirl! Nothing much to do on a day like this, you see!! Just grab a tall mug of […]
Mutton Spinach Barley Soup – Secret To Happiness
- 11
- January
- 2015
Happiness Number – 1 What makes you a very happy person? Lemme tell ya…the secret to my happiness is…to pull the legs of my loved ones…to give prank calls…name a ‘dish’ after me …try to decipher the meaning behind the word ‘Special Saadha Dosa’! Actually…this sounds more like my bucket list rather than ‘Happiness Check List’!! […]
Spending dreadful days during this cold season in a small town with no much activity around, can do weird things to one’s phyche. In fact, my 2015 resolution is to stop day dreaming and to wake up to the reality. Yeah, I have been going through a lot of self analysis these days. And, am convinced that I was born […]
Gourmet Food Gift – Happy Thanks Giving
- 25
- November
- 2013
We are rapidly approaching the busy holiday season, here. And, there are still some more festivals left on the calender! Well…I am single-handedly unprepared for the rush of the upcoming events! How are you guys, holding up there? So…for today’s recipe, I didn’t invent anything new. Just assembled bunch of ingredients that I fancied into […]
Ingredients: Pasta Vegetable broth Olive oil Black Pepper Powder Beans: Garbanzos, Red Kidney beans, Black Eye Beans, Double Beans, Soya beans, Spit peas, Tiger Beans, Lentils, Fresh Peas… Herbs: Fresh Parsley and Basil, Dry Oregano, Basil and Thyme, Vegetables: Beans, Zucchini, Squash, Celery, Spinach, White Onions (minced), Tomatoes (crushed) Method: Soak the beans overnight and […]
Shrimps Soy Soup – Relax n Enjoy
- 10
- August
- 2011
Shrimps and Green Onions Soup: As I told you all before’…I don’t spend much time in the kitchen these days. However, I still manage to get the same comfort’ by fixing 2 minutes kind of meals:) So, if you are like me – lazy, but yet demand something warm and home made…here is a dish […]
Mixed Veggie Tomato Soup – Hearty Concoction:)
- 12
- May
- 2011
Mixed Vegetables in Tomato Based Soup: Most of my posts of last year’s was all about ‘slow-cooking meals’ and ‘rich desserts’! I was cooking, cooking and cooking…all non-stop meals with extra care! What I liked about it…is yet another question! One fine day, I realized that I’ve been spending awful lot of time in cooking […]
Meat-Green Onions Soup: Other Names: Goat’s meat and Spring onions Soup. Iraichi-Vengaya thaal Soup. Ingredients: Meat with bones 1/4 kiloSpring onions 1 large bunchRed onions 1 medium slicedGinger 1″ gratedGarlic 2 cloves minced (use 7-10 pods, if you like)Soy sauce 1 tablespoonWhite pepper powder 1-2 spoonsOil few spoons. Method: Cook mutton till tender in a […]
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