Non-vegetarian dishes

Shrimps Bonda: Ingredients: Shrimps 100 grams fienly chopped(pink ones)Egg 1 well beatenOnion finely choppedGreen Chilies 5 – choppedChana soaked overnight & wet groundGarlic 5-6 clovesGinger 2″ Cumin Seeds 1 spoonsCardamoms 4 crushedCinnamon 2″Whole Peppercorns 1/4 spoonCilantro leaves 1 bunch chopped roughlyGhee for frying. Method: Wet grind ginger, garlic, cumin seeds, cardamoms, cinnamon, ginger, peppercorns and […]
Wild Rice & Broiled Chicken
- 13
- November
- 2007

Wild Rice & Chicken: Ingredients: Wild Rice 1 cupFresh Home Made Chicken StockCornish hen 1 Spices as per Choice: I used Following Spices in this Stock: CinnamonClovesWhole garlicGingerWhole PepperCuminGreen & dry bay leavesCilantro & parsley leavesMint a few leavesTurmeric a pinchSalt I used Following Veggies in this Stock: Jalapenos CarrotsCeleryLeeks Method: Well…I used the whole […]

Also Known As: Chicken Korma, Madras Chicken Curry. Madras Curry. Chicken Kuruma. Kozhi Kurma. Ingredients: Chicken 1/2 kilo(bones-in, skin-on) Onions 2 finely chopped Tomato 2 finely chopped Fresh ginger paste 2 spoons Fresh garlic paste 2 spoons Green chilies 3 slitted Curry leaves 3 twigs Cloves 3 Cinnamon 3 Cardamom 3 pods Fennel seeds 1 […]

Pepper Chicken: Peppered Cornish Hen. Kozhi Milagu Varuval. Miryalu Kodi Koora. Ingredients: Cornish Hen 1 – cut into chunks(skin-on & bone-in)Onion 1 small – Grate or pasteGinger 2″ – pasteGarlic 3 cloves – pasteToamto 1 large made into pasteSalt as per tasteTurmeric powder 1/4 spoonChili powder 1/2 spoonPeppercorns 1 fistful – freshly powderedSesame oil few […]
Arcot Kushka
- 28
- October
- 2007

Arkot Star Hotel Kushka: Arkot Kushka. Kushka Rice. Kushka Biriyani. Kuzhka Biriyani. Kushka is a recipe….where the rice is cooked with meat(generally mutton and rarely chicken)! Much similar/just like a Biriyani. Then they remove the meat chunks from the rice! Rice is served in the name of Kushka! There are so many vegetarian fans too […]

Rice Noodles n Fried Shrimps: Fiery Hot Shrimps in Rice Noodles.(my way) Ingredients: Shrimps with tail fins on (25)Rice Noodles 300 gramsDry red chilies 10-15(grated into flakes)Lemon juice from 1 fruitSaltTurmeric powder 1 pinch(optional)Garlic 1 whole head – finely choppedScallion 1 finley choppedToamto 1 large – pureeSesame oil 1/4 cupGreen onions roughly chopped. Method: In […]
Chicken & Mango Curry – Thai Style
- 12
- September
- 2007

Chicken-Peanut-Mango Curry:(Thai Style)Ingredients: Chicken (boneles, skinless & cubed)1 cup Peanuts 1 cup (toasted, skinned and pureed) Mango 1 large(skinned, pith removed & cubed) Red peppers 2 fienly chopped Green peppers 2 fienly chopped Chicken stock 1 cup Penang red curry paste 1 spoon Fish sauce 1 spoon Turmeric powder 1 pinch Coconut milk thick 1 […]
Shrimp Laksa – Thai Style
- 12
- September
- 2007

Shrimp Laksa:(Thai Style) Shrimps n Rice Noodles Soup. Thai Coconut Shrimps Soup. Ingredients: Shrimps with shell/without shells 10Coconut milk thin 4 cupsVegetable stock 1 cupRice Noodles 75 gramsRed/ Green pepper 1 seeded & thinly slicedGinger 2″ matchsticks Scallions 1-2 slicedJaggery/brown sugar 1 spoonGreen onions few. Method: In a heavy bottomed crock pot, add all the […]
Chicken Stock – Kitchen Essentials
- 12
- September
- 2007

Chicken Stock: Preparing stock, broth, white sauce out of chicken is though time consuming. I prefer doing it on my own. Ingredients: Whole cornish hen/regular chicken(cut into 4 pieces)Carrots 2-4 chopped into huge chunksCelery 4-6 stalks chopped into huge chunksOnions 2 quarteredGarlic 1 whole head(with/without skin) semi crushedGinger about 50 grams – peeled & roughly […]

Whole Chicken Roast: Whole Cornish Hen Roasted. Ingrdients: Cornish Hen 1Ginger-garlic paste 1-2 spoonsGinger 2″ size mincedSaltChili powder 2 spoonsPepper powder 1 spooonsPepper pounded 1 spoonMSG 1 pinchSoy Sauce 2-4 spoonsLemon juice 2 fruitsCloves powder 2 pinchGaram masala powder 1/4 spoonEgg whites (optional)Butter 1 cube(optional) Method: Bring all the ingredients togather except hen. Mix them […]
Recipes
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