Non-vegetarian dishes
Mini Sandwhich
- 16
- February
- 2008
Mini Sandwhich: Ingredients: White bread 4 slicesMayonase 2 spoons(optional)Onion 1 slicedRoma tomatoes 2 slicedBasil leaves 8(i cudnt find one today)Eggs 2Salt PepperOil & butter. Method: Add salt and pepper to eggs. Whisk it til foamy. Make a thin omlette and set aside. Trim the bread, spread mayonase to it. Now arrange bread, onion, tomato, basil […]
Chicken Tikka Masala
- 13
- February
- 2008
Chicken Tikka Masala: Tikka Ingredients: Chicken Breast – cubed, boneless & skinlessSaltTurmeric powder 1/4 spoonKashmiri Chili Powder 1 spoonCoriander powder 1 spoonCumin powder 1/2 spoonAsafoetida 1/4 spoonAmchoor powder 1/4 spoonGaram masala powder 1/4 spoon(optional)Chat masala powder 1/4 spoon(optional)Ginger 2″ – made into pasteGarlic 2-3 cloves – made into pasteLemon juice -from 1 fruitYogurd 1 cupOil […]
Crab Clear Soup
- 07
- February
- 2008
Crab Soup: Crab the Power source for Calcium, A great source of vitamin B12 and immunity-boosting zinc! I use something tangy to leach away that calcium into my broth! Tamarind, lemon and tomatoes works well! I always insist upon ‘shell crabs’ over shell-less! Yeah for calcium and that great flavor! If you got to eat […]
Prawn Vadai / Shrimps Vadai
- 14
- November
- 2007
Shrimps Vadai: Ingredients: Shrimps/Prawn shelled 200 gramsChana dal 1 cup(soaked in water 45 min)Ginger-garlic paste 3 spoonsCurry leaves 3-4 twigs (chopped)SaltOnions very finely chopped 1-2 bowlsGreen chilies finely chopped 2-3 spoonFinely chopped ginger 1-2 spoonsChopped mint leaves fewChopped coriander leaves fewCurry leaves fienly chopped fewRice flour 2-4 spoonsOil for frying. Powder these together: Dry red […]
Nandu Rasam – Chettinad Style
- 14
- November
- 2007
Nandu Rasam: Crab Rasam. Kekra-Imili Ki Shorba. Crab the Power source for Calcium, A great source of vitamin B12 and immunity-boosting zinc! I use something tangy to leach away that calcium into my broth! Tamarind, lemon and tomatoes works well! I always insist upon ‘shell crabs’ over shell-less! Yeah for calcium and that great flavor! […]
Egg Rice Noodles
- 14
- November
- 2007
Egg Rice Noodles: Ingredients: Rice noodles 1 boxEggs 4 largeVegetable oil few spoonsSaltWhite pepper 1-2 spoonsJalapenos 1-2 deseed, choppedScalion 1 small finely choppedGreen onions 1 bunch chopped Method: Cook rice noodles as said in the directions and wash with cold water, strain and drain it. Set aside. In a wide skillet, heat oil. Add jalapenos […]
Spicy French Toast
- 14
- November
- 2007
Extra-Spicy French Toast My taste-buds opened up, when I was studying at Hyderabad! Seriously, the hot and tangy delights did the magic! This particular recipe is from my then, landlord. The good old couple, who were gracious enough to accept me as their paying guest. And both of them treated me as their own granddaughter […]
Country Style – Country Chicken Kuzhambu
- 14
- November
- 2007
Country Chicken Kuzhambu. Hot Pepper Chicken Kuzhambu. Milagu Kozhi Kuzhambu. Miriyalu Kodi Pulusu.Ingredients Country Chicken Large Pieces 2-4 Purple Onion 1 large chopped Tomatoes 2 large finely chopped Ginger 2″ chopped Garlic 2 whole heads – peeled & chopped Curry leaves a fistful Salt Turmeric 1/4 spoon Chili powder 1-2 spoons Coriander powder 1 spoon Pepper […]
Prawn’s Biriyani
- 14
- November
- 2007
Prawn Biriyani Shrimps Biriyani. Iral Biriyani. Yera Biriyani. Roiyalu Biriyani. Tryptopan-shrimps: Shrimps Biriyani: Iral Biriyani. Era Biriyani. Roiyalu Biriyani. Prawn Biriyani. Shrimps:Shrimps contain sleep promoting amino acids – tryptopan in them. So if you’re suffering from insomnia….fix shrimps for dinner. Or sea food namely, cod, tuna and trout are also abuntant in this amino acid. […]
Celery Omlette
- 14
- November
- 2007
Celery Omlette: Health Cooking ha ha:) Ingedients: Anything that is green!Eggs 3Celery 1-2 finely choppedCilantro leaves Jalapenos 1 deseedTomato chopped few(optional)SaltGingerOil few spoons. Method: Grind jalapenos, ginger and cilantro leaves. To this add salt, chopped celery, tomato and egg whites/whole eggs. Make a thin/thick omlette. Best for breakfast!
