Sago Payasam – Taste Of Home
- 13
- July
- 2021
Hai hai hai hi…girls, friends and my beloved blogger buddies…how are you all doing today? Sorry for this delayed update. Oh boy…I can’t believe that I abandoned my laptop for such a long time!!! All the sudden, my hardware crashed. Gosh…its like a nightmare to lose all the hard work at one go. Damn, I […]
Channar Payesh – Sweet Revolution
- 08
- August
- 2017
When it comes to Bengali Sweets, whether you really crave the sugary treats or not, that matters! You only have to take a glance at those items…and, that’s just enough to melt your heart away! Like many…I am too, an addict for their specialty Milk Sweets. Besides Rasgollo, Sandesh and Mishti Doi…Bengalis have a huge […]
Other Names Sawa Millet Pongal. Sweet Millet Pongal At some point, we have to admit the truth. Yep, I am being bit lazy lately. Its not that I am cooking! I am ain’t clicking. The props that I’ve got from the thrift stores have began to gathe dust. So, finally…I am compelled to do at […]
Other Names Sawa Millet Kheer. Saamai Payasam. It is a lovely coincidence, when a simple recipe turns out to be deliciously addictive. And, this new Kheer is just as good, with two humble ingredients millet and milk. I realize that I have shared a bunch of quick fix Kheer recipes here before. But it is […]
Paal Paniyaram – Snowy Day Breakfast
- 25
- March
- 2014
Another snowy day sets in and the ice-age has began! Given the cold and icy weather…a warm breakfast seemed in order this morning. I browsed the pantry for a while and decided on ‘Paal Paniyaram’. Its technically a dessert, and calls for too much of sugar than I would normally use, but the day needed […]
Aam Khand – A Cup of Joy!
- 01
- April
- 2013
Also Known As: Mango Pudding. Mango Mousee. Alrighty…I used to think, Sheerkhand is the best, until recently I came up with Aamkhand! The fresh crushed cream, loaded with mango chunks and finished with almonds…sort of like a molten mango lava! Only this in a sizable cup…makes it simply irresistible. If you are a mango-freak like […]
Cous Cous Pudding – Indian Style
- 28
- August
- 2011
Couscous-Siruparuppu Payasam: Couscous Kheer. Couscous Pradhaman. Ingredients: Wheat couscous 1 cup Split mung dal 1/2 cup Jaggery/brown sugar 3/4 cup Fresh coconut milk 2 cups Cardamom 3 crushed Cashew nuts 10 Raisin 1 fistful Ghee few spoons. Method: In a wide wok, heat ghee. Fry the nuts and raisin. Set aside. In the same oil, […]
Macaroni Kheer / Macaroni Pudding / Macaroni Payasam
- 14
- January
- 2011
Macaroni Kheer: You know, whenever I come up with this kind of weird recipe…’I am off the hook, dude’. So, it was a crazy noon, I had nothing to play with…and I discovered this abandoned box of macaroni shells lying in the pantry. Beyond those internationally acclaimed recipes…I had countless ideas of whipping them out!! […]
Paal Kozhukattai / Doodh ka Modak – Traditional Tamil Pudding
- 30
- November
- 2010
Paal Kozhukattai: I have heard about this particular sweet, a million times(both through movies and friends)…but never got a chance to see it or to taste it!!! My mommy is a kind of person…who is very content with her own style of cooking,he he…I mean, she never showed even slightest curiosity to try anything traditional […]
Semolina Pudding / Sooji Kheer / Rawa Payasam
- 03
- August
- 2010
Semolina Kheer: Ramzan Payasam. Ramzan Kanji. Sweet Porridge-Ramzan special. Thari Kanji. Sometimes, its very easy for me to be a terrible cook…no, its not a joke. I make blunders, okay some huge blunders, simply irrevocable mistakes while fixing even good old simple recipes. The each time, I tried to whip this sooji kheer, I was […]
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