Badham Chutney – Two Versions
- 13
- December
- 2015
It may sound bit snob to utter the word – Badham Chutney. But, in my opinion its not! In fact, it depends where you are residing! To me, driving 15-20 miles on a highway to reach a local Indian store to get pottukadalai ($ 5-6) and coconut ($ 4) to make our traditional Pottukadalai Chutney or […]
Cheese Dosa – Just Some Cooking
- 10
- December
- 2015
Am I cooking? Yes. Do I blog about it? No! Right now…I couldn’t do it very happily as I used to! My (native) Chennaivaasis are having a tough time fighting the flood, how can I go blogging about food and recipes. I am deeply saddened by the situation over there. My blog may continue to […]
Couscous Pongal – Deliciously Indianized
- 17
- November
- 2015
If a local Desi joint ignores to tell you this!!! Its probably my job to tell you! We put tradition, a bit of masala and stories in our cooking. And, thus the end result is a crazily delicious food! Just in case, if you are wondering…Is cous cous an Indian item? The answer is ‘No’. […]
Pizza Dosa – Eat Your Way
- 15
- November
- 2015
Time and fate works against me. This is the third time I am trying to post this recipe. Apparently something or the rather pops up and erodes the time. So, let me do this before that smidgen of inclination towards writing fades away in me! Moreover, chaos is kind of readily available these days at […]
Mini Dosa – The Yum Thing
- 01
- November
- 2015
I made these super-delicious mini dosas on the other day. After planning for an outside meal…I kind of changed my mood for home made yumm-thing ( I mean something)! Thus, went on with the cooking spree. The decision that never goes wrong. And, regarding…why I took so long to blog?? I have been waiting for […]
Carrot Paniyaram – Regulars With Twist
- 25
- October
- 2015
Hi Guys, Looking for a new recipe?? Hmmmm, me too! You know what? I just intended to cook something exotic and totally extravagant…but, ended up making the regulars with a slight twist! Have you ever done this before?! Seriously, I have plans to cook wholesome, healthy meals, which could be balanced by those unhealthy ones […]
Tomato Upma – Jiffy Cooking
- 09
- September
- 2015
Upma is one of the handy dish to fix on hectic days. As I mentioned…it was a ‘hectic day’. Hope you all wouldn’t mind me skipping on the usual rant (‘how was my day’), after all. Ingredients 1 cup rice rawa (home made) 1 large tomato, chopped 2 green chilies, sliced 4 garlic beads, chopped […]
Ragi Adai – The Goodness
- 08
- September
- 2015
Since I am a downright foodie and basically a food blogger (that’s how my identity goes around here); I am expected to whip up a storm for every meal!Yeah, I am pressurized at times. But, as a matter of fact…I do stir up the storm, first in my head and subsequently in the kitchen. Just […]
Kaara Chutney – Salem Special
- 31
- August
- 2015
One thing about Salem,…they have wide choice of tiffin items than many other places in Tamil Nadu (in my opinion). The Salemites are really good at preparing dosas with more than 50-60 different kinds of side dishes (chutneys and podis). Sometimes I think, I can keep trying each one of it, all my life. I […]
Onion Dosa – Just For Me
- 29
- August
- 2015
When it comes to comfort foods, I am always inclined towards curry and rice dishes. Except when I’m craving for something with more twist! That’s when I think hard to fix a breakfast for myself (which happens once in a blue moon). Dosas, pooris and upmas all fit the bill well, and I just go with […]
